Spinach Manicotti Recipe

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Spinach Manicotti
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Ingredients:

Directions:

  1. Thaw the spinach in the microwave or in a covered pot over low heat; drain it thoroughly.
  2. Preheat oven to 350°; spray a 9 x 13 inch baking dish and a piece of foil large enough to cover it with nonstick cooking spray.
  3. In a large skillet, heat the oil over medium heat; add in onion, garlic, and mushrooms; saute until they are soft, about 8-10 minutes.
  4. In a bowl, combine the cottage cheese and egg; stir in the thawed spinach and the mushroom-onion mixture.
  5. Using your fingers, fill the uncooked manicotti noodles with the mixture; place the noodles in a single layer in the baking dish.
  6. Cover the noodles completely with any leftover cheese mixture and the tomato-basil sauce.
  7. Top them with the mozzarella and Parmesan cheeses (at this point you can refrigerate the uncooked casserole for up to 24 hours or bake it immediately).
  8. Bake the casserole, covered tightly, for 40 minutes; remove the foil for the final 5 minutes of cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.58 Kcal (471 kJ)
Calories from fat 21.76 Kcal
% Daily Value*
Total Fat 2.42g 4%
Cholesterol 17.87mg 6%
Sodium 61.22mg 3%
Potassium 51.89mg 1%
Total Carbs 17.42g 6%
Sugars 1.03g 4%
Dietary Fiber 1.27g 5%
Protein 6.04g 12%
Vitamin C 1.2mg 2%
Iron 1mg 6%
Calcium 65.2mg 7%
Amount Per 100 g
Calories 32.91 Kcal (138 kJ)
Calories from fat 6.36 Kcal
% Daily Value*
Total Fat 0.71g 4%
Cholesterol 5.22mg 6%
Sodium 17.9mg 3%
Potassium 15.17mg 1%
Total Carbs 5.09g 6%
Sugars 0.3g 4%
Dietary Fiber 0.37g 5%
Protein 1.77g 12%
Vitamin C 0.4mg 2%
Iron 0.3mg 6%
Calcium 19.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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