Soy Syrup Recipe

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Soy Syrup
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Ingredients:

Directions:

  1. Combine all & reduce at a simmer til a syrup consistency is achieved, about 70% reduction.
  2. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.18 Kcal (838 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 8046.1mg 335%
Potassium 374.16mg 8%
Total Carbs 38.38g 13%
Sugars 30.13g 121%
Dietary Fiber 2.07g 8%
Protein 16.16g 32%
Vitamin C 6.1mg 10%
Iron 3.4mg 19%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 102.83 Kcal (431 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4133.26mg 335%
Potassium 192.21mg 8%
Total Carbs 19.72g 13%
Sugars 15.48g 121%
Dietary Fiber 1.06g 8%
Protein 8.3g 32%
Vitamin C 3.1mg 10%
Iron 1.7mg 19%
Calcium 32.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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