Teriyaki Tofu Burgers Recipe

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Teriyaki Tofu Burgers
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Ingredients:

Directions:

  1. Whisk together soy sauce, pineapple concentrate, ketchup, sugar, onions, ginger, garlic, lemon juice, sesame oil and sesame seeds.
  2. Grill pineapple slices over medium heat, brushing often with sauce, until pineapple is brown and tender, 2 to 3 minutes each side.
  3. Cut tofu into quarters lengthwise then in half crosswise.
  4. Gently set tofu slices on grill and brush with sauce.
  5. Carefully turn several times so tofu browns evenly, brushing with sauce.
  6. Grill 2 to 3 minutes per side.
  7. Lightly season with salt.
  8. To serve, place 2 grilled tofu slices on each toasted bun, top with grilled pineapple slice, sprouts, tomato slice and lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.94 Kcal (1411 kJ)
Calories from fat 65.73 Kcal
% Daily Value*
Total Fat 7.3g 11%
Sodium 1365.28mg 57%
Potassium 392.53mg 8%
Total Carbs 58.17g 19%
Sugars 22g 88%
Dietary Fiber 3.42g 14%
Protein 11.05g 22%
Vitamin C 23.1mg 39%
Iron 3.4mg 19%
Calcium 139.9mg 14%
Amount Per 100 g
Calories 166.02 Kcal (695 kJ)
Calories from fat 32.39 Kcal
% Daily Value*
Total Fat 3.6g 11%
Sodium 672.72mg 57%
Potassium 193.41mg 8%
Total Carbs 28.66g 19%
Sugars 10.84g 88%
Dietary Fiber 1.69g 14%
Protein 5.45g 22%
Vitamin C 11.4mg 39%
Iron 1.7mg 19%
Calcium 68.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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