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Southwestern Steak Po' Boy (Emeril Lagasse) Recipe

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Southwestern Steak Po' Boy (Emeril Lagasse)
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Ingredients
35
Count
Nutrition
4078
Calories
Total time
275
Minutes
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Ingredients:

Directions:

  1. EMERIL'S SOUTHWEST SPICE
  2. Combine all ingredients thoroughly.
  3. Preheat the fryer. Preheat the grill. In a mixing bowl, whisk the olive oil and Southwest Spice together, forming a paste. Rub the entire steak with the rub and place in a glass pan large enough for the steak and cover with plastic wrap. Place the steak in the refrigerator and marinate for at least 4 hours (overnight is best). Remove from the refrigerator and place on the grill. Cook for 3 to 4 minutes on each side for medium-rare. Remove the steak from the grill and slice into thin slices. Split the bread in 1/2 and smear both cut sides of the bread with the Creole mustard. In a food processor, puree the poblano, tomatillos, onions, and garlic, pulse until fully incorporated. Do not puree the mixture until smooth. Add the tomato, lime juice, and minced garlic and pulse until incorporated. Season the salsa with salt and pepper. Fry the tortilla strips in the oil until golden brown, about 2 minutes. Remove from the strips from the oil and drain on a paper-lined plate. Season the strips with salt and pepper. Start building the sandwich by mounding the steak on one side of the bread. Top the steak with spoonfuls of the salsa. Spoon the guacamole over the salsa. Drizzle the cilantro creme fraiche over the guacamole. Place the fried tortilla stripes on top of the guacamole. Top the sandwich with the other 1/2 of the bread.
  4. EMERIL'S SOUTHWEST SPICE
  5. Combine all ingredients thoroughly.
  6. Yield: 1/2 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4078.44 Kcal (17076 kJ)
Calories from fat 2236.73 Kcal
% Daily Value*
Total Fat 248.53g 382%
Cholesterol 687.74mg 229%
Sodium 17576.48mg 732%
Potassium 7230.38mg 154%
Total Carbs 237.19g 79%
Sugars 19.52g 78%
Dietary Fiber 44.91g 180%
Protein 250.85g 502%
Vitamin C 68.2mg 114%
Vitamin A 0.9mg 31%
Iron 52.8mg 294%
Calcium 1670.5mg 167%
Amount Per 100 g
Calories 190.87 Kcal (799 kJ)
Calories from fat 104.68 Kcal
% Daily Value*
Total Fat 11.63g 382%
Cholesterol 32.19mg 229%
Sodium 822.58mg 732%
Potassium 338.38mg 154%
Total Carbs 11.1g 79%
Sugars 0.91g 78%
Dietary Fiber 2.1g 180%
Protein 11.74g 502%
Vitamin C 3.2mg 114%
Iron 2.5mg 294%
Calcium 78.2mg 167%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101.5
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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