Southwest Pita Pizzas Recipe

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Ingredients:

Serving

1 lb ground beef
1/4 cup chopped onion
1 can (4 oz) chopped green chilies, drained
4 pita breads (6 inches)
1/2 cup enchilada sauce
3/4 cup shredded cheddar cheese
1/2 cup sour cream
2 tbsp canned diced jalapeno peppers
1 cup shredded lettuce
1 medium tomato, seeded and chopped

Directions:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in chilies.
Place pita breads on an ungreased baking sheet; spread with enchilada sauce. Top with beef mixture and cheese.
Bake at 400° for 4-5 minutes or until cheese is melted. Top with sour cream, jalapenos, lettuce and tomato. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	559.61 Kcal (2343 kJ)
Calories from fat	261.38 Kcal
		% Daily Value*
Total Fat	29.04g	45%
Cholesterol	113.25mg	38%
Sodium	595.76mg	25%
Potassium	653.83mg	14%
Total Carbs	40.11g	13%
Sugars	3.19g	13%
Dietary Fiber	2.3g	9%
Protein	34.33g	69%
Vitamin C	27.9mg	47%
Iron	4.4mg	25%
Calcium	273.7mg	27%

Amount Per 100 g
Calories	180.2 Kcal (754 kJ)
Calories from fat	84.17 Kcal
		% Daily Value*
Total Fat	9.35g	45%
Cholesterol	36.47mg	38%
Sodium	191.85mg	25%
Potassium	210.55mg	14%
Total Carbs	12.92g	13%
Sugars	1.03g	13%
Dietary Fiber	0.74g	9%
Protein	11.06g	69%
Vitamin C	9mg	47%
Iron	1.4mg	25%
Calcium	88.1mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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