Sour Cream Brownies Recipe

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Sour Cream Brownies
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Grease baking pan, 13x9x2 inches.
  3. Mix dry brownie mix,eggs, and sour cream.
  4. Spread in pan.
  5. Bake 23-27 minutes.
  6. Cool; cut into 1 1/2-in squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.76 Kcal (66 kJ)
Calories from fat 8.66 Kcal
% Daily Value*
Total Fat 0.96g 1%
Cholesterol 12.92mg 4%
Sodium 11.34mg 0%
Potassium 18.24mg 0%
Total Carbs 1.27g 0%
Sugars 0.58g 2%
Dietary Fiber 0.04g 0%
Protein 0.65g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 163.73 Kcal (686 kJ)
Calories from fat 89.94 Kcal
% Daily Value*
Total Fat 9.99g 1%
Cholesterol 134.23mg 4%
Sodium 117.75mg 0%
Potassium 189.41mg 0%
Total Carbs 13.17g 0%
Sugars 6.04g 2%
Dietary Fiber 0.38g 0%
Protein 6.73g 1%
Vitamin C 0.6mg 0%
Iron 0.6mg 0%
Calcium 101.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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