Snickerdoodles - Grandmas Recipe

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Snickerdoodles - Grandmas
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Ingredients:

Directions:

  1. Mix butter, sugar, and eggs thoroughly.
  2. Sift together flour, cream of tartar, soda, and salt.
  3. Stir into mixture.
  4. Form into balls the size of a walnut.
  5. Roll balls in mixture of 2 T sugar and cinnamon.
  6. Place about 2 inches apart on an ungreased baking sheet.
  7. They puff up during baking but settle down and look sugary and crinkly.
  8. Bake at 400 deg for 8-10 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 857.03 Kcal (3588 kJ)
Calories from fat 353.04 Kcal
% Daily Value*
Total Fat 39.23g 60%
Cholesterol 163.08mg 54%
Sodium 400.67mg 17%
Potassium 310.31mg 7%
Total Carbs 118.63g 40%
Sugars 65.05g 260%
Dietary Fiber 2.34g 9%
Protein 9.64g 19%
Vitamin A 0.5mg 15%
Iron 1.1mg 6%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 429.09 Kcal (1797 kJ)
Calories from fat 176.76 Kcal
% Daily Value*
Total Fat 19.64g 60%
Cholesterol 81.65mg 54%
Sodium 200.6mg 17%
Potassium 155.36mg 7%
Total Carbs 59.4g 40%
Sugars 32.57g 260%
Dietary Fiber 1.17g 9%
Protein 4.83g 19%
Vitamin A 0.2mg 15%
Iron 0.6mg 6%
Calcium 18.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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