Snickerdoodle Cookies Recipe

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Snickerdoodle Cookies
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Ingredients:

  • 1 cups butter
  • 1 1/2 cups sugar
  • 2 eggs
  • 2 3/4 cups flour
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 3 tbsp cinnamon

Directions:

  1. In large bowl cream butter and sugar; mix in eggs. Mix dry ingredients together and then blend into mix in large bowl. Roll dough into balls, then roll balls in the cinnamon/sugar mixture. Bake 400 degrees 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5362.91 Kcal (22453 kJ)
Calories from fat 2497.4 Kcal
% Daily Value*
Total Fat 277.49g 427%
Cholesterol 815.41mg 272%
Sodium 11755.66mg 490%
Potassium 2078.62mg 44%
Total Carbs 673.46g 224%
Sugars 235.67g 943%
Dietary Fiber 57.95g 232%
Protein 66.7g 133%
Vitamin C 0.9mg 2%
Vitamin A 2.3mg 76%
Iron 29.9mg 166%
Calcium 1558.5mg 156%
Amount Per 100 g
Calories 431.57 Kcal (1807 kJ)
Calories from fat 200.97 Kcal
% Daily Value*
Total Fat 22.33g 427%
Cholesterol 65.62mg 272%
Sodium 946.01mg 490%
Potassium 167.27mg 44%
Total Carbs 54.2g 224%
Sugars 18.96g 943%
Dietary Fiber 4.66g 232%
Protein 5.37g 133%
Vitamin C 0.1mg 2%
Vitamin A 0.2mg 76%
Iron 2.4mg 166%
Calcium 125.4mg 156%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 129.6
    Points
  • 146
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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