Smoked Gouda Mashed Potatoes (Emeril Lagasse) Recipe

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Smoked Gouda Mashed Potatoes (Emeril Lagasse)
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Ingredients:

Directions:

  1. Place potatoes and 1 teaspoon of salt in a saucepan and cover with cold water. Bring to a boil and cook over medium heat until fork tender, 15 to 20 minutes. Drain.
  2. Return the potatoes to the saucepan and add the butter, cream, and cheese. Mash the potatoes, stirring to incorporate the seasonings. Season with salt and freshly ground white pepper. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.9 Kcal (2193 kJ)
Calories from fat 291.22 Kcal
% Daily Value*
Total Fat 32.36g 50%
Cholesterol 115.7mg 39%
Sodium 471.53mg 20%
Potassium 1033.15mg 22%
Total Carbs 41.42g 14%
Sugars 2.67g 11%
Dietary Fiber 3.06g 12%
Protein 19.21g 38%
Vitamin C 41.5mg 69%
Vitamin A 0.1mg 5%
Iron 1.5mg 9%
Calcium 440.6mg 44%
Amount Per 100 g
Calories 167.57 Kcal (702 kJ)
Calories from fat 93.15 Kcal
% Daily Value*
Total Fat 10.35g 50%
Cholesterol 37.01mg 39%
Sodium 150.82mg 20%
Potassium 330.46mg 22%
Total Carbs 13.25g 14%
Sugars 0.85g 11%
Dietary Fiber 0.98g 12%
Protein 6.14g 38%
Vitamin C 13.3mg 69%
Iron 0.5mg 9%
Calcium 140.9mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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