Slow Cooker Beef Bourguignon Recipe

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Slow Cooker Beef Bourguignon
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Ingredients:

Directions:

  1. Pour olive oil in slow cooker. Add roast. Sprinkle on spices. Roll meat around in spices. Lay the bacon over the top of the roast. Throw in onion. Add tomato paste. Add carrots. Add wine. Cover and cook on LOW 8 - 10 hours or on HIGH 4 - 6 hours. This is very good with roasted potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4093.76 Kcal (17140 kJ)
Calories from fat 1838.59 Kcal
% Daily Value*
Total Fat 204.29g 314%
Cholesterol 1240.1mg 413%
Sodium 4726.53mg 197%
Potassium 7198.04mg 153%
Total Carbs 74.31g 25%
Sugars 36.4g 146%
Dietary Fiber 19.54g 78%
Protein 396.88g 794%
Vitamin C 28.9mg 48%
Vitamin A 4.7mg 158%
Iron 34.9mg 194%
Calcium 555.9mg 56%
Amount Per 100 g
Calories 152.92 Kcal (640 kJ)
Calories from fat 68.68 Kcal
% Daily Value*
Total Fat 7.63g 314%
Cholesterol 46.32mg 413%
Sodium 176.56mg 197%
Potassium 268.88mg 153%
Total Carbs 2.78g 25%
Sugars 1.36g 146%
Dietary Fiber 0.73g 78%
Protein 14.83g 794%
Vitamin C 1.1mg 48%
Vitamin A 0.2mg 158%
Iron 1.3mg 194%
Calcium 20.8mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 98.1
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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