Slow Cooker Barbecue Beans Recipe

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Slow Cooker Barbecue Beans
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Ingredients:

Directions:

  1. Place beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  3. In a slow cooker combine ground beef, bacon, onion, baked beans, kidney beans, lima beans, ketchup, liquid smoke, salt, hot sauce and garlic powder. Cook on low for 4 to 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.12 Kcal (1462 kJ)
Calories from fat 191.52 Kcal
% Daily Value*
Total Fat 21.28g 33%
Cholesterol 49.93mg 17%
Sodium 1313.39mg 55%
Potassium 309.7mg 7%
Total Carbs 20.65g 7%
Sugars 2.57g 10%
Dietary Fiber 1.85g 7%
Protein 17.39g 35%
Vitamin C 9.1mg 15%
Iron 1.7mg 9%
Calcium 25mg 2%
Amount Per 100 g
Calories 253.79 Kcal (1063 kJ)
Calories from fat 139.23 Kcal
% Daily Value*
Total Fat 15.47g 33%
Cholesterol 36.29mg 17%
Sodium 954.77mg 55%
Potassium 225.14mg 7%
Total Carbs 15.01g 7%
Sugars 1.87g 10%
Dietary Fiber 1.34g 7%
Protein 12.64g 35%
Vitamin C 6.6mg 15%
Iron 1.2mg 9%
Calcium 18.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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