Slow Cooker Apple Butter Recipe

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Slow Cooker Apple Butter
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Ingredients:

Directions:

  1. Place apples and vinegar into a large slow cooker, and place lid on top. Set on High, and cook for 8 hours, then turn to Low, and continue cooking 10 hours more.
  2. After 18 hours, stir in white sugar, brown sugar, cinnamon, clove, and allspice, and cook 4 hours more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.55 Kcal (1874 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 14.99mg 1%
Potassium 482.94mg 10%
Total Carbs 112.1g 37%
Sugars 92.55g 370%
Dietary Fiber 9.45g 38%
Protein 0.04g 0%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 50.3mg 5%
Amount Per 100 g
Calories 87.3 Kcal (366 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.92mg 1%
Potassium 94.21mg 10%
Total Carbs 21.87g 37%
Sugars 18.05g 370%
Dietary Fiber 1.84g 38%
Protein 0.01g 0%
Calcium 9.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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