Slow-Cooked Lamb Chops Recipe

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Slow-Cooked Lamb Chops
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Ingredients:

Directions:

  1. 1. Place onion in slow cooker. Combine oregano, thyme, garlic powder, salt, and pepper and rub over the lamb chops.
  2. 2. Place chops over onion. Top with garlic. Cover and cook on low for 4-6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.26 Kcal (1722 kJ)
Calories from fat 309.75 Kcal
% Daily Value*
Total Fat 34.42g 53%
Cholesterol 109.78mg 37%
Sodium 146.99mg 6%
Potassium 197.37mg 4%
Total Carbs 2.37g 1%
Sugars 0.76g 3%
Dietary Fiber 0.52g 2%
Protein 21.48g 43%
Vitamin C 1.6mg 3%
Iron 2.9mg 16%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 269.83 Kcal (1130 kJ)
Calories from fat 203.23 Kcal
% Daily Value*
Total Fat 22.58g 53%
Cholesterol 72.03mg 37%
Sodium 96.44mg 6%
Potassium 129.5mg 4%
Total Carbs 1.55g 1%
Sugars 0.5g 3%
Dietary Fiber 0.34g 2%
Protein 14.09g 43%
Vitamin C 1.1mg 3%
Iron 1.9mg 16%
Calcium 21.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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