Sky-High Brunch Bake Recipe

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Sky-High Brunch Bake
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Ingredients:

Directions:

  1. PREHEAT oven to 400°F Unfold pastry sheet and roll out one sheet to about 11-inch square and one to 12-inch square. Line bottom and side of greased 9-inch springform pan with 12-inch pastry sheet.
  2. BEAT eggs in medium bowl with wire whisk. Reserve 1 tablespoons of the eggs; set aside. Add ricotta cheese, pepper sauce and spinach to remaining eggs; mix until well blended. Layer half each of the bacon, cheese, spinach mixture and red peppers in pastry-lined pan. Repeat layers.
  3. PLACE remaining pastry sheet over mixture; fold and tuck pastry edges in pan. Pinch edges to seal. Brush top with reserved 1 tablespoons egg. Cut 5 or 6 slits in top crust with tip of sharp knife to allow steam to escape.
  4. BAKE 45 to 55 minute or until golden brown. Cool 10 minute Run small knife around edge of pan before removing rim.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.62 Kcal (2284 kJ)
Calories from fat 360.68 Kcal
% Daily Value*
Total Fat 40.08g 62%
Cholesterol 281.22mg 94%
Sodium 1854.62mg 77%
Potassium 489.41mg 10%
Total Carbs 8g 3%
Sugars 1.42g 6%
Dietary Fiber 0.87g 3%
Protein 38.75g 78%
Vitamin C 32.4mg 54%
Vitamin A 0.1mg 3%
Iron 2.9mg 16%
Calcium 333.7mg 33%
Amount Per 100 g
Calories 247.3 Kcal (1035 kJ)
Calories from fat 163.48 Kcal
% Daily Value*
Total Fat 18.16g 62%
Cholesterol 127.46mg 94%
Sodium 840.59mg 77%
Potassium 221.82mg 10%
Total Carbs 3.62g 3%
Sugars 0.64g 6%
Dietary Fiber 0.4g 3%
Protein 17.56g 78%
Vitamin C 14.7mg 54%
Iron 1.3mg 16%
Calcium 151.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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