Skillet Mushrooms Recipe

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Skillet Mushrooms
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Ingredients:

Directions:

  1. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add mushrooms and next 4 ingredients. Cook, stirring constantly, 3 minutes or until mushrooms are lightly browned and tender. Add lemon juice, tossing to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.22 Kcal (22 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 97.81mg 4%
Potassium 52.12mg 1%
Total Carbs 0.94g 0%
Sugars 0.35g 1%
Dietary Fiber 0.19g 1%
Protein 0.49g 1%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 30.33 Kcal (127 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 568.2mg 4%
Potassium 302.8mg 1%
Total Carbs 5.43g 0%
Sugars 2.01g 1%
Dietary Fiber 1.08g 1%
Protein 2.87g 1%
Vitamin C 7.3mg 2%
Iron 1mg 1%
Calcium 16.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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