Skillet Macaroni and Ground Beef Recipe

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Skillet Macaroni and Ground Beef
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Ingredients:

Directions:

  1. Brown beef in oil in large skillet until it loses its redness.
  2. Remove from skillet and cook onion, macaroni and green pepper in meat fat until macaroni is yellow. If meat fat is not sufficient to prevent sticking, add a tablespoon or two of oil.
  3. Return meat to skillet along with tomato sauce, water, salt, pepper and Worcestershire sauce.
  4. Cover and simmer 25 minutes or until macaroni is cooked to suit your taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.22 Kcal (1663 kJ)
Calories from fat 159.88 Kcal
% Daily Value*
Total Fat 17.76g 27%
Cholesterol 70.29mg 23%
Sodium 659.01mg 27%
Potassium 512.3mg 11%
Total Carbs 32.98g 11%
Sugars 3.22g 13%
Dietary Fiber 1.86g 7%
Protein 26.82g 54%
Vitamin C 12mg 20%
Iron 3.7mg 20%
Calcium 36mg 4%
Amount Per 100 g
Calories 170.65 Kcal (714 kJ)
Calories from fat 68.68 Kcal
% Daily Value*
Total Fat 7.63g 27%
Cholesterol 30.2mg 23%
Sodium 283.11mg 27%
Potassium 220.09mg 11%
Total Carbs 14.17g 11%
Sugars 1.38g 13%
Dietary Fiber 0.8g 7%
Protein 11.52g 54%
Vitamin C 5.2mg 20%
Iron 1.6mg 20%
Calcium 15.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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