Tater Tots and Ground Beef Casserole Recipe

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Tater Tots and Ground Beef Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Brown ground beef and onion in medium skillet. Cool.
  3. Spray 13x9x2 pan with cooking spray. Layer half the beef mixture, half the potatoes, and half the fries. Repeat layers.
  4. In a bowl, mix the remaining ingredients. Pour over beef/potato mixture.
  5. Bake, uncovered, for 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.94 Kcal (1139 kJ)
Calories from fat 126.66 Kcal
% Daily Value*
Total Fat 14.07g 22%
Cholesterol 35.15mg 12%
Sodium 389.94mg 16%
Potassium 427.95mg 9%
Total Carbs 21.69g 7%
Sugars 2.75g 11%
Dietary Fiber 3.53g 14%
Protein 14.28g 29%
Vitamin C 17.6mg 29%
Iron 1.6mg 9%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 143.96 Kcal (603 kJ)
Calories from fat 67.05 Kcal
% Daily Value*
Total Fat 7.45g 22%
Cholesterol 18.61mg 12%
Sodium 206.43mg 16%
Potassium 226.55mg 9%
Total Carbs 11.48g 7%
Sugars 1.45g 11%
Dietary Fiber 1.87g 14%
Protein 7.56g 29%
Vitamin C 9.3mg 29%
Iron 0.9mg 9%
Calcium 12.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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