Skewered Cheese Tortellini With Garlic-Parmesan Sauce Recipe

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Skewered Cheese Tortellini With Garlic-Parmesan Sauce
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Ingredients:

Directions:

  1. Prepare the tortellini according to the packages directions. Add a little fresh water to the cooked tortellini to keep them from sticking together.
  2. Thread 24 4-inch skewers with 3 tortellini each. Arrange the skewers on a platter and sprinkle with 2 tablespoons of the parsley.
  3. In a small mixing bowl, mix together the remaining parsley, oil, Parmesan cheese, lemon juice, garlic, salt and pepper. If desired, puree the sauce in a blender for 1 minute. With a pastry brush, brush the sauce on the tortellini. Reserve the remaining sauce to dip the skewers into the serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.58 Kcal (681 kJ)
Calories from fat 149.76 Kcal
% Daily Value*
Total Fat 16.64g 26%
Cholesterol 5.5mg 2%
Sodium 97.75mg 4%
Potassium 38.63mg 1%
Total Carbs 1.5g 0%
Sugars 0.4g 2%
Dietary Fiber 0.11g 0%
Protein 2.53g 5%
Vitamin C 8.1mg 13%
Iron 0.3mg 1%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 463.48 Kcal (1940 kJ)
Calories from fat 426.93 Kcal
% Daily Value*
Total Fat 47.44g 26%
Cholesterol 15.68mg 2%
Sodium 278.66mg 4%
Potassium 110.12mg 1%
Total Carbs 4.27g 0%
Sugars 1.15g 2%
Dietary Fiber 0.31g 0%
Protein 7.21g 5%
Vitamin C 23mg 13%
Iron 0.7mg 1%
Calcium 216.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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