Prosciutto-Wrapped Shrimp With Garlic Dipping Sauce Recipe

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Prosciutto-Wrapped Shrimp With Garlic Dipping Sauce
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Ingredients:

Directions:

  1. Place 1 prosciutto slice on work surface, short end parallel to edge. Place 1 basil leaf at 1 short end of prosciutto slice. Place 1 shrimp atop basil leaf. Roll up shrimp in prosciutto. Thread shrimp on skewer. Repeat with remaining prosciutto, basil, shrimp and skewers. (Can be prepared 1 day ahead. Wrap tightly in plastic and refrigerate).
  2. Prepare barbecue (medium-high heat) or preheat broiler. Combine vinegar, mustard, and garlic in blender. Gradually add oil; blend well. Transfer to small bowl. Season sauce with salt and pepper.
  3. Grill wrapped shrimp until opaque in center, turning frequently, about 6 minutes. Transfer to platter. Serve hot or at room temperature with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.23 Kcal (2588 kJ)
Calories from fat 424.99 Kcal
% Daily Value*
Total Fat 47.22g 73%
Cholesterol 29.58mg 10%
Sodium 659.31mg 27%
Potassium 2494.37mg 53%
Total Carbs 37.84g 13%
Sugars 13.74g 55%
Dietary Fiber 9.84g 39%
Protein 18.09g 36%
Vitamin C 19.2mg 32%
Iron 5.2mg 29%
Calcium 83mg 8%
Amount Per 100 g
Calories 109.35 Kcal (458 kJ)
Calories from fat 75.17 Kcal
% Daily Value*
Total Fat 8.35g 73%
Cholesterol 5.23mg 10%
Sodium 116.62mg 27%
Potassium 441.21mg 53%
Total Carbs 6.69g 13%
Sugars 2.43g 55%
Dietary Fiber 1.74g 39%
Protein 3.2g 36%
Vitamin C 3.4mg 32%
Iron 0.9mg 29%
Calcium 14.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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