Simple Marinated Vine Ripened Tomatoes Recipe

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Simple Marinated Vine Ripened Tomatoes
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Ingredients:

Directions:

  1. Put tomato slices overlapping in a low glass dish.
  2. Put marinade ingredients in a jar with a lid and shake to blend.
  3. Pour marinade over tomatoes, so that all are covered.
  4. Cover with plastic wrap and chill for at least one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.98 Kcal (833 kJ)
Calories from fat 177.92 Kcal
% Daily Value*
Total Fat 19.77g 30%
Sodium 18.83mg 1%
Potassium 48.12mg 1%
Total Carbs 4.88g 2%
Sugars 3.85g 15%
Dietary Fiber 0.21g 1%
Protein 0.21g 0%
Vitamin C 1.1mg 2%
Iron 0.3mg 2%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 387.69 Kcal (1623 kJ)
Calories from fat 346.66 Kcal
% Daily Value*
Total Fat 38.52g 30%
Sodium 36.69mg 1%
Potassium 93.75mg 1%
Total Carbs 9.51g 2%
Sugars 7.5g 15%
Dietary Fiber 0.4g 1%
Protein 0.41g 0%
Vitamin C 2.1mg 2%
Iron 0.6mg 2%
Calcium 25.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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