Directions:
- Add all ingredients to a sealable container and shake until well blended and a nice caramel color. Let sit for about 15 minutes, shake again before using. Within 3 days or discard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 285.81 Kcal (1197 kJ) | ||
| Calories from fat | 262.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.21g | 45% | |
|---|---|---|---|
| Cholesterol | 5.8mg | 2% | |
| Sodium | 149.93mg | 6% | |
| Potassium | 45.8mg | 1% | |
| Total Carbs | 5.17g | 2% | |
| Sugars | 3.94g | 16% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.51g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 475.12 Kcal (1989 kJ) | ||
| Calories from fat | 437.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.56g | 45% | |
|---|---|---|---|
| Cholesterol | 9.64mg | 2% | |
| Sodium | 249.25mg | 6% | |
| Potassium | 76.14mg | 1% | |
| Total Carbs | 8.6g | 2% | |
| Sugars | 6.55g | 16% | |
| Dietary Fiber | 0.4g | 1% | |
| Protein | 0.85g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.6mg | 2% | |
| Calcium | 17.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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