Shrimp Fried Noodles-Thai style Recipe

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Shrimp Fried Noodles-Thai style
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Ingredients:

Directions:

  1. Place the noodles in a large bowl, and cover with hot water. Soak for 15 minutes. Soak bean sprouts in cold water. Drain just before using.
  2. Heat the oil in a large skillet over medium-high heat. Add the garlic, and fry until fragrant. Add the shrimp; cook and stir for about 3 minutes. Mix in the sugar, fish sauce and ketchup. Pour in the eggs, and stir for a minute. Add the noodles; stir-fry until they are coated with the sauce. Mix in half of the bean sprouts, and fry until soft.
  3. Place on a serving plate. Set remaining bean sprouts, cilantro and lemon wedges on a separate plate to top individual servings as desired. Sprinkle the noodles with dried shrimp, peanuts, and chili powder. Top with green onion.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 735.27 Kcal (3078 kJ)
Calories from fat 222.21 Kcal
% Daily Value*
Total Fat 24.69g 38%
Cholesterol 108.64mg 36%
Sodium 957.67mg 40%
Potassium 195.02mg 4%
Total Carbs 116.14g 39%
Sugars 10.27g 41%
Dietary Fiber 3.36g 13%
Protein 15.91g 32%
Vitamin C 9.9mg 17%
Iron 1.8mg 10%
Calcium 42.6mg 4%
Amount Per 100 g
Calories 280.05 Kcal (1173 kJ)
Calories from fat 84.64 Kcal
% Daily Value*
Total Fat 9.4g 38%
Cholesterol 41.38mg 36%
Sodium 364.75mg 40%
Potassium 74.28mg 4%
Total Carbs 44.23g 39%
Sugars 3.91g 41%
Dietary Fiber 1.28g 13%
Protein 6.06g 32%
Vitamin C 3.8mg 17%
Iron 0.7mg 10%
Calcium 16.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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