Spicy Ramen Skillet Thai Style Recipe

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Spicy Ramen Skillet Thai Style
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Ingredients:

Directions:

  1. Break ramen noodle squares into 4ths and boil in salted water until tender, about 2-3 minutes. Drain and rinse in cold water and allow to drain until later.
  2. Mix all sauce ingredients in a small bowl and set aside.
  3. Spray a large skillet with cooking spray and bring to med/high heat. Break eggs into pan and scramble stirring constantly until just cooked. Remove eggs from pan and set aside.
  4. Wipe out pan if needed, and heat over high heat.
  5. Add cooking oil to pan.
  6. Add carrots and sugar snap peas and stirfry until starting to soften (about 2-3 minutes).
  7. Add scallions and 2/3rds of peanuts, stirfry another minute.
  8. Add bean sprouts and garlic and stirfry for about 1 more minute.
  9. Push all ingredients to the outside edges of the pan and add drained ramen noodles adding a little more oil if you need to. Stirfry one more minute.
  10. Add chicken and sauce mixture.
  11. Cook until chicken is heated through and sauce has thickened slightly.
  12. Stir in reserved eggs.
  13. Continue cooking until everything is heated through.
  14. Serve with remaining peanuts sprinkled on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.87 Kcal (2009 kJ)
Calories from fat 268.92 Kcal
% Daily Value*
Total Fat 29.88g 46%
Cholesterol 90.05mg 30%
Sodium 954.46mg 40%
Potassium 525.06mg 11%
Total Carbs 33.01g 11%
Sugars 6.27g 25%
Dietary Fiber 4.21g 17%
Protein 23.34g 47%
Vitamin C 9.3mg 15%
Vitamin A 0.4mg 13%
Iron 20.6mg 114%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 219.21 Kcal (918 kJ)
Calories from fat 122.85 Kcal
% Daily Value*
Total Fat 13.65g 46%
Cholesterol 41.14mg 30%
Sodium 436.02mg 40%
Potassium 239.86mg 11%
Total Carbs 15.08g 11%
Sugars 2.87g 25%
Dietary Fiber 1.92g 17%
Protein 10.66g 47%
Vitamin C 4.2mg 15%
Vitamin A 0.2mg 13%
Iron 9.4mg 114%
Calcium 30.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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