Shrimp Alfredo Recipe

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Shrimp Alfredo
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Ingredients:

Directions:

  1. Thaw shrimp.
  2. Boil pasta until it's done to your likeness.
  3. Add all seasonings to shrimp and toss to coat.
  4. Drain pasta.
  5. Return pasta to pot and add sauce and shrimp. Turn heat to medium-low.
  6. Put 1/2 cup water in each sauce jar, replace lid, and shake. Add to pasta.
  7. Stir well. Keep on heat til sauce and shrimp are heated through continung to stir. If you need to add more spices, this is the time to do it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10730.04 Kcal (44925 kJ)
Calories from fat 4168.85 Kcal
% Daily Value*
Total Fat 463.21g 713%
Cholesterol 2365.82mg 789%
Sodium 36524.21mg 1522%
Potassium 4178.1mg 89%
Total Carbs 1190.58g 397%
Sugars 81.7g 327%
Dietary Fiber 57.13g 229%
Protein 437.98g 876%
Vitamin C 15mg 25%
Iron 44.5mg 247%
Calcium 5224.7mg 522%
Amount Per 100 g
Calories 378.38 Kcal (1584 kJ)
Calories from fat 147.01 Kcal
% Daily Value*
Total Fat 16.33g 713%
Cholesterol 83.43mg 789%
Sodium 1287.97mg 1522%
Potassium 147.33mg 89%
Total Carbs 41.98g 397%
Sugars 2.88g 327%
Dietary Fiber 2.01g 229%
Protein 15.44g 876%
Vitamin C 0.5mg 25%
Iron 1.6mg 247%
Calcium 184.2mg 522%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 252.4
    Points
  • 284
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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