Sheila's Pierogies Pie Recipe

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Sheila's Pierogies Pie
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Ingredients
11
Count
Nutrition
238
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Boil potatoes until very tender.
  2. Mash with milk, salt and pepper.
  3. (There should be about 2 cups) Mix in cheddar cheese.
  4. In large pot of boiling water, cook noodles until tender but firm.
  5. Drain.
  6. Rinse under cold water until cool enough to handle.
  7. Line bottom of greased 9x13 baking dish with 4 noodles.
  8. Combine cottage cheese, egg and onion salt in bowl.
  9. Spread evenly over noodles.
  10. Top with 4 more noodles.
  11. Spread potato mixture evenly over these noodles.
  12. Cover with remaining noodles.
  13. In skillet, cook onions in butter over med.
  14. Heat for about 10 minute or until soft.
  15. Spread over noodles.
  16. Bake in preheated 350 degree oven 30 minute or until heated through and golden.
  17. Let stand 10 minute befor serving with sour cream.
  18. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.55 Kcal (995 kJ)
Calories from fat 176.28 Kcal
% Daily Value*
Total Fat 19.59g 30%
Cholesterol 77.33mg 26%
Sodium 306.52mg 13%
Potassium 120.19mg 3%
Total Carbs 3.9g 1%
Sugars 2.84g 11%
Dietary Fiber 0.4g 2%
Protein 11.13g 22%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 180.7mg 18%
Amount Per 100 g
Calories 207.31 Kcal (868 kJ)
Calories from fat 153.84 Kcal
% Daily Value*
Total Fat 17.09g 30%
Cholesterol 67.48mg 26%
Sodium 267.49mg 13%
Potassium 104.89mg 3%
Total Carbs 3.4g 1%
Sugars 2.47g 11%
Dietary Fiber 0.35g 2%
Protein 9.71g 22%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 5%
Iron 0.2mg 2%
Calcium 157.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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