Directions:
- Bring 2 cups of water and 1 teaspoon salt to a boil in a medium saucepan and add the shrimp. When the water returns to the boil, turn off the heat, cover the pot, and allow the shrimp to sit for 5 minutes. Drain, peel and devein.
- Place the shrimp in a food processor and pulse about 8 to 10 times, until they are finely chopped but not mushy. Mix together the cream cheese, mayonnaise, green onion, mustard, hot sauce, and pepper in a bowl until well combined; stir in the shrimp.
- Line a 2-cup mold or glass bowl with plastic wrap, leaving lots of overhang. Place the shrimp mixture into the mold, packing tightly with a spatula. Cover with plastic wrap overhang and chill in the refrigerator for at least 2 hours or overnight.
- When ready to serve, unwrap the overhang and invert the mold onto a plate. Remove the plastic wrap. Allow to come to room temperature before serving with water crackers or another favorite snack cracker.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 375.33 Kcal (1571 kJ) | ||
| Calories from fat | 268.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.78g | 46% | |
|---|---|---|---|
| Cholesterol | 56.74mg | 19% | |
| Sodium | 1403.4mg | 58% | |
| Potassium | 78.01mg | 2% | |
| Total Carbs | 21.75g | 7% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 6.6g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 363.1 Kcal (1520 kJ) | ||
| Calories from fat | 259.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.81g | 46% | |
|---|---|---|---|
| Cholesterol | 54.89mg | 19% | |
| Sodium | 1357.69mg | 58% | |
| Potassium | 75.47mg | 2% | |
| Total Carbs | 21.04g | 7% | |
| Sugars | 0.61g | 3% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 6.39g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 29.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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