Seasame Seed Rice Recipe

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Seasame Seed Rice
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Ingredients:

Directions:

  1. In a steamer put rice, oil and salt
  2. Stir together well and set timer for 15 minutes
  3. While steaming take raw sesame seeds and toast in a pan over low-medium heat for approx 5-7 minutes.
  4. When rice is finished steaming sprinkle seeds over rice and serve with favorite main course.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.56 Kcal (861 kJ)
Calories from fat 34.99 Kcal
% Daily Value*
Total Fat 3.89g 6%
Sodium 581.86mg 24%
Potassium 42.05mg 1%
Total Carbs 38.51g 13%
Dietary Fiber 0.49g 2%
Protein 3.41g 7%
Iron 2mg 11%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 383.14 Kcal (1604 kJ)
Calories from fat 65.21 Kcal
% Daily Value*
Total Fat 7.25g 6%
Sodium 1084.54mg 24%
Potassium 78.37mg 1%
Total Carbs 71.78g 13%
Dietary Fiber 0.91g 2%
Protein 6.36g 7%
Iron 3.6mg 11%
Calcium 8.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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