Seared Sesame Tuna with Orange-Ginger Sauce Recipe

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Seared Sesame Tuna with Orange-Ginger Sauce
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Ingredients:

Directions:

  1. Combine first 5 ingredients, stirring well with a whisk; set aside.
  2. Heat canola oil in a large nonstick skillet over medium-high heat. Sprinkle steaks evenly with salt. Combine sesame seeds and black sesame seeds in a shallow dish. Dredge steaks in sesame seeds. Lightly coat both sides of fish with cooking spray. Add fish to pan; cook 3 minutes on each side or until desired degree of doneness. Sprinkle evenly with onions; serve with orange-ginger sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.78 Kcal (891 kJ)
Calories from fat 123.04 Kcal
% Daily Value*
Total Fat 13.67g 21%
Cholesterol 13.89mg 5%
Sodium 143.18mg 6%
Potassium 167.5mg 4%
Total Carbs 13.38g 4%
Sugars 0.26g 1%
Dietary Fiber 1.74g 7%
Protein 10.81g 22%
Vitamin C 0.8mg 1%
Vitamin A 0.9mg 28%
Iron 42.1mg 234%
Calcium 139mg 14%
Amount Per 100 g
Calories 381.2 Kcal (1596 kJ)
Calories from fat 220.42 Kcal
% Daily Value*
Total Fat 24.49g 21%
Cholesterol 24.89mg 5%
Sodium 256.51mg 6%
Potassium 300.07mg 4%
Total Carbs 23.96g 4%
Sugars 0.46g 1%
Dietary Fiber 3.11g 7%
Protein 19.36g 22%
Vitamin C 1.4mg 1%
Vitamin A 1.5mg 28%
Iron 75.4mg 234%
Calcium 249mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

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