Sesame Tuna with Edamame and Soba Recipe

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Sesame Tuna with Edamame and Soba
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Ingredients:

Directions:

  1. Cook soba noodles according to package directions, omitting salt and fat; add edamame for last 3 minutes. Rinse with warm water; drain well.
  2. Combine 2 tablespoons soy sauce, lime juice, chili sauce, and sesame oil in a medium bowl. Add soba mixture and cilantro; keep warm.
  3. Combine white and black sesame seeds in a shallow dish. Coat tuna with cooking spray, and sprinkle evenly with salt. Coat both sides of each steak with sesame seeds, pressing gently to adhere. Heat a large nonstick skillet over medium-high heat. Add oil to pan; swirl to coat. Add steaks to pan; cook for 3 minutes on each side or until desired degree of doneness. Slice tuna thinly against grain. Serve with noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1000.63 Kcal (4189 kJ)
Calories from fat 348.12 Kcal
% Daily Value*
Total Fat 38.68g 60%
Cholesterol 44.2mg 15%
Sodium 3379.98mg 141%
Potassium 1582.72mg 34%
Total Carbs 111.39g 37%
Sugars 7.68g 31%
Dietary Fiber 9.72g 39%
Protein 61.05g 122%
Vitamin C 23.9mg 40%
Iron 9.9mg 55%
Calcium 301.8mg 30%
Amount Per 100 g
Calories 212.4 Kcal (889 kJ)
Calories from fat 73.89 Kcal
% Daily Value*
Total Fat 8.21g 60%
Cholesterol 9.38mg 15%
Sodium 717.45mg 141%
Potassium 335.96mg 34%
Total Carbs 23.64g 37%
Sugars 1.63g 31%
Dietary Fiber 2.06g 39%
Protein 12.96g 122%
Vitamin C 5.1mg 40%
Iron 2.1mg 55%
Calcium 64.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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