268816 your sauces pineapple red chili salsa Recipes

onion, diced, celery , diced including the leaves lots if you have them, mushrooms , sliced in bulky chunks, ground beef (i use extra lean), seasoning salt, to your taste, diced tomatoes, worcestershire sauce, paprika, red chili pepper (i use variety i get at the asian market in a jar you could use fresh if you have them), cumin, cayenne, chili powder, dried ancho chile powder, thyme, romano beans, kidney beans, crushed garlic (i use a variety crushed and packed in oil, if you are using fresh crushed you will not need as much ), olive oil, cheddar cheese, grated just enough to top each serving

salsa, your favorite, kosher salt, grain white rice, uncooked, water

whole tomatoes (canned ), canola oil, beef (rib meat), salt and black pepper (to taste), sweet yellow onions (diced ), grapeseed oil, ground beef, garlic (minced ), paprika, cayenne, tomato powder, cumin, ground, black pepper, salt, dried ancho chile powder, chili powder (your favorite blend ), dried red chilies (whole ), crushed red pepper flakes, lard (melted ), dried red beans (rehydrated ), cilantro, minced, chicken stock

pineapple, cubed, ghost chili, onion, 6 oz cubed, carrot , 3 oz rough chopped, golden raisin , 1/4 cup, garlic cloves, 1 oz, lime , zest and meat the white pith discarded, ginger , rough chopped, turmeric, cumin, cinnamon, sugar, salt, vinegar

bacon fat, ground beef , coarse grind, black pepper, chicken broth, beef broth, dried chili salsa, smoked paprika, hot chili powder, granulated garlic powder, cayenne powder, cumin

red chili peppers or 1/4-1/2 cup pure red chili powder, onion, finely minced, vegetable oil, garlic, finely minced, water, flour, salt, tomato sauce

sate, trimmed top loin strip steak, lite soy sauce, honey, red chili flakes, ground cumin, turmeric, szechwan sauce, unsalted butter, blanched garlic , finely chopped, green onion, finely chopped, veal/beef stock or chicken stock, homemade prefered or diluted concentrated stock such as more than gourmet brand (available online and most gourmet stores), lite soy sauce, red chili flakes, garnish: freshly chopped scallions

salmon fillet, skin removed, egg, garlic cloves, finely minced, fresh ginger, grated, cilantro leaf, finely chopped, green onion, chopped (light green and green parts only ), soy sauce, fish sauce, sesame oil, red chili pepper flakes, olive oil (for frying ), soft dinner rolls (such as king s hawaiian), butter or mayonnaise, as desired, mango, peeled and chopped, red bell pepper, seeded and chopped, red onion, finely chopped, cilantro leaf, finely chopped, juice of 1 lime, red chili pepper flakes, salt and pepper

salt, water, molasses, red chili flakes, brown sugar, light, sugar, cold water, barbecue sauce (your favorite )

boneless skinless chicken thighs, or 8 thighs each cut into 3 pieces, sweet chili sauce, pineapple juice, soy sauce, minced garlic, oil, for grill, special equipment : 24 bamboo skewers, soaked in water 20 minutes

pineapple , diced sm. (if using canned drain juice), firm ripe mango, cucumber, diced & peeled, red bell pepper, diced, tomato, diced, green onions, finely chopped, lime , juice of, jalapeno, seeded and chopped fine to taste, salt

vegetable oil, twelve 6- to 7-inch corn tortillas, cooked turkey or chicken, extra-sharp cheddar, grated (about 3 cups), chopped red onion, chopped fresh coriander plus coriander sprigs for garnish, red chili sauce or two 10-oz cans enchilada sauce, avocados (preferably california) for garnish, dried new mexican red chilies (available at some specialty foods shop, stemmed and seeded (wear rubber gloves), onion, halved, garlic clove, water

toasted slivered almonds (or almond meal), onion, finely chopped (1/2 cup worth), minced garlic (1 clove), olive oil, tomato sauce, paprika, red chili powder (chili powder, or red pepper flakes), red cayenne

white fish fillet, cut into 4 pieces, green chili salsa, sour cream, shredded longhorn cheese

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows, olive oil, spanish onion, coarsely chopped, garlic, chopped, roasted red peppers, peeled, seeded and chopped, canned plum tomatoes , with juice, pureed, salt and pepper, extra-virgin olive oil, red chili flakes, salt

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows, olive oil, spanish onion, coarsely chopped, garlic, chopped, roasted red peppers, peeled, seeded and chopped, canned plum tomatoes , with juice, pureed, salt and pepper, extra-virgin olive oil, red chili flakes, salt

shrimp, peeled and de-veined, dry sherry, salt, peanut oil, fresh ginger, finely grated (see photos below on how to prepare), garlic cloves, minced, thai sweet red chili sauce, jalapeno pepper, seeded and finely chopped (see note below ), water, soy sauce, scallions, green parts only thinly sliced, red bell peppers, finely chopped, sesame oil

bamboo or wooden skewers, new york strip steak or fillet, soy sauce, honey, red chili flakes, ground cumin, turmeric, unsalted butter, garlic cloves, blanched and chopped finely (about 1 tbsp), green onion, chopped finely, hoisin sauce, soy sauce, red chili flakes