Crockpot Chili Recipe

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Crockpot Chili
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Ingredients:

Directions:

  1. Saute onion, garlic, celery, and mushrooms pour into crock pot.
  2. Brown ground beef, and season with seasoning salt to your taste, pour into crock pot.
  3. Add diced tomatoes, all spices, and Worcestershire into crock pot.
  4. Open cans of beans and rinse completely with cold water, add to crock pot.
  5. Stir and set your crock pot to cook for the desired time.
  6. Serve with grated Cheddar cheese and fresh rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 731.58 Kcal (3063 kJ)
Calories from fat 437.23 Kcal
% Daily Value*
Total Fat 48.58g 75%
Cholesterol 175.52mg 59%
Sodium 1162.7mg 48%
Potassium 1581.48mg 34%
Total Carbs 19.52g 7%
Sugars 7.81g 31%
Dietary Fiber 5.83g 23%
Protein 58.03g 116%
Vitamin C 13.3mg 22%
Vitamin A 0.8mg 25%
Iron 8.8mg 49%
Calcium 347.3mg 35%
Amount Per 100 g
Calories 136.59 Kcal (572 kJ)
Calories from fat 81.64 Kcal
% Daily Value*
Total Fat 9.07g 75%
Cholesterol 32.77mg 59%
Sodium 217.09mg 48%
Potassium 295.28mg 34%
Total Carbs 3.65g 7%
Sugars 1.46g 31%
Dietary Fiber 1.09g 23%
Protein 10.83g 116%
Vitamin C 2.5mg 22%
Vitamin A 0.1mg 25%
Iron 1.7mg 49%
Calcium 64.8mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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