55894 yogurt cold casserole Recipes

ingredient a, high protein flour 250g, sugar 35g, salt 1/4 tsp., plain yogurt 80g (i used my homemade yogurt), yeast 3g, water , 80g, ingredient b, unsalted butter 20g (melted ), sweet butter skin dough, unsalted butter 40g, icing sugar 30g, whole egg 15g, plain flour 55g, milk powder 10g, butter dough method, soften butter at room temperature , add icing/powdered sugar, whole eggs and mix well., add flour and milk powder; stirring with a rubber spatula to a smooth dough-like., wrap with plastic film, refrigerate butter skin for 20 minutes before shaping into rectangle shape.

carton (1 cup) plain yogurt or dairy sour cream, sugar or honey, onion salt, prepared mustard, lemon juice, in small bowl, combine all ingredients, blend well. cover ; refrigerate.

deep dish pie shell , or 2 - (8 inch) regular pie shells, eggs - lightly beaten, plain yogurt (i use low-fat !!), swiss cheese, shredded (i use jack!! ), bacon - cooked and crumbled, onion, sliced thin (i use green onion and questimate the quantity!!), butter or oil, salt, pepper, nutmeg, cheddar cheese, finely shredded, add anything your sweet heart desires

ready made store-bought graham cracker pie crust, your favorite yogurt, frozen non-dairy whipped topping , such as cool whip, assorted fruit

graham. cracker crust, graha. crackers crumbs, sugar, melted butter or margarine, nutmeg, milk, unflavored gelatin, cottage cheese, plain yogurt, sugar, berries topping, fresh berries, sugar, sugar, unflavored gelatin dissolved in 4 tbsp of water .

plain yogurt, honey, fresh strawberries, black pepper, popsicle molds

all purpose flour, chopped pecans, light brown sugar, ground cinnamon, ground nutmeg, butter softened, baking powder, baking soda, salt, granulated sugar, eggs, vanilla low fat yogurt, pitted prunes quartered, glaze, confectioners sugar, milk

fiber 1 cereal (note : oatmeal is also good or all bran cereal), egg whites or 1 egg, slightly beaten (i have also used egg substitute), vegetable oil, low-fat yogurt (any flavor) note : i use either blueberry or raspberry flavored yogurt if i don tsp add the fruit., all purpose flour (i use whole wheat flour which gives it a nutty taste), brown sugar, baking soda, salt, fresh blueberries or raspberries, if desired.

flour , fine pastry, tb flour , vital gluten, tb sugar, brown, ts baking soda, yogurt , i usually use homemade, butter, melted, egg whites , large

cornmeal, ap flour, sugar or maple syrup, salt, baking soda, zest of 1 orange, eggs, buttermilk, yogurt, corn oil

yogurt, salt, crushed dried mint or 1/4 cup chopped fresh mint, garlic crushed, lemon juice

cucumbers ,peeeled & chopped, onion,chopped, tomato,chopped, garlic cloves, minced, salt to taste, pepper (we use red chillies powder), yogurt, chopped fresh mint

hard cooked eggs, prepared mustard, plain yogurt, salt, instant minced onion, worcestershire sauce, parsley flakes, pepper, dried chives, paprika, lemon juice

eggs, separated, corn syrup, plain yogurt, baking soda, flour, butter , melt 1/2 cup and set aside remaining 1/2 cup

fresh strawberries, washed and sliced into halves, stems removed w/ knife, plain yogurt

pack family size fudge brownie mix, plain nonfat yogurt, egg whites, pure vanilla extract