542 with mustard and mint Recipes

fresh lemon juice, dijon mustard, sugar, garlic clove, minced, extra virgin olive oil, chopped fresh mint, salt , to taste, fresh ground pepper

canola oil, apple cider vinegar, liquid honey, chopped fresh mint, dijon mustard, salt, freshly ground black pepper

carrot, peeled and cut into thin sticks, apple cider vinegar, sugar, coriander seed, mustard seeds, kosher salt, fresh mint leaves , torn

onion, minced, carrot, shredded, olive oil, couscous, currants (or raisins), dried apricot, chopped, chicken stock, salt, coriander, mustard, cinnamon, cumin, chili powder, sugar, plain nonfat yogurt, mint leaf, fresh minced, garlic clove, minced, honey, orange juice concentrate, salt

fresh mint leaves, fresh cilantro leaves, fresh lime juice, water, chopped seeded jalapeno pepper, chopped garlic, minced peeled fresh ginger, salt, olive oil, divided, chopped onion, shredded carrot, frozen green peas, thawed, mustard seeds, garam masala, salt, leftover mashed potatoes, x 9-inch) sheets frozen phyllo dough, thawed

halved peeled beets, water, couscous, minced shallots, extra-virgin olive oil, lemon juice, dijon mustard, salt, freshly ground black pepper, sliced almonds, mint

peas, olive oil, white onion, finely sliced, dijon mustard, red wine vinegar, honey, salt and pepper, pistachios, shelled, mint leaf, snow pea sprouts, feta

olive oil, extra virgin olive oil, chopped fresh mint, chopped fresh parsley, fresh lemon juice, dijon mustard, sugar, salt, pepper

lime juice (freshly squeezed , if possible), raspberry jam, seedless, mint jelly, vegetable oil, garlic, minced, salt, dry mustard, pepper

fresh green beans, blanched and shocked, red onion , julienned, garlic, chopped, chopped fresh mint, grated zest and juice of 1 lemon, dijon mustard, extra virgin olive oil, sour cream, tabasco sauce, salt, freshly ground black pepper

sugar substitute (splenda ), dry mustard, paprika, poppy seed, salt, honey, lemon juice, white wine vinegar, mint, finely chopped, canola oil

sherry vinegar (available at specialty foods shops)or white-wine vinegar, dijon-style mustard, olive oil, heads of bibb lettuce , leaves torn into bite-size pieces,rinsed, and spun dry (about 10 cups), watercress , coarse stems discarded and the leavesrinsed and spun dry (about 5 cups), fresh mint leaves, rinsed and spun dry

best carrots a la parisienne, frozen, olive oil, salt, pepper, garlic cloves, minced, rice vinegar or 3 tbsp white vinegar, olive oil, honey or 1 tsp grainy mustard, cumin, smoked paprika or 1/4 tsp sweet paprika, crumbled feta cheese, pitted black olives, halved, shredded mint leaf

dijon mustard, garlic cloves, fresh mint, salt, black pepper, leg of lamb

racks of lamb (8 oz each), garlic, red wine, red currant jelly, butter, mashed potato, mint, chopped, whole grain mustard, shallots, finely diced, leek, finely diced

leg of lamb, garlic cloves, slivered, vinegar, ketchup, worcestershire sauce, water, mustard, salt, pepper, chili sauce, currant jelly, butter, bottled mint sauce

fresh mint leaves, garlic cloves, crushed, raspberry vinegar, soy sauce, red wine, black pepper, boneless leg of lamb , i like it butterflied, dijon mustard

sour cream, prepared horseradish, chopped fresh mint, dijon mustard, garlic clove, minced, thick lamb leg steaks, salt, pepper