382 wine garlic dipping Recipes

  • Tzatziki - Greek Cucumber Yogurt Dip
    garlic-finely minced, salt, white pepper and
    6 More
    garlic-finely minced, salt, white pepper, plain greek yogurt, sour cream, whole cucumbers-peeled, seeded & diced, fresh dill-chopped, olive oil, white wine vinegar
    9 ingredients
  • Marinated Seafood Skewers With a Dipping Sauce
    garlic cloves, crushed, soy sauce, fish sauce, sesame oil and
    19 More
    garlic cloves, crushed, soy sauce, fish sauce, sesame oil, grated fresh ginger, ketjap manis, sweet chili sauce, lime juice, lemongrass, finely chopped, green onions, sliced thinly, wooden skewers , soaked in water for at least 30 min s prior to using, green prawns, peeled, tuna steaks, cut in large cubes (allow for 2 cubes per skewer.), salmon fillets, cut into large cubes (allow for 2 cubes per skewer.), soy sauce, white wine vinegar, fish sauce, water, sugar, lime juice, lime , zest of, sweet chili sauce, coriander, finely chopped
    35 min, 23 ingredients
  • Loaded Potato Skin Dip (Food Network Kitchens)
    bacon, olive oil, garlic , smashed and
    8 More
    bacon, olive oil, garlic , smashed, yukon gold potatoes (about 1 lb), kosher salt and freshly ground black pepper, white wine vinegar, scallions, thinly sliced, sour cream, potato chips, for dipping, assorted vegetables such as bell pepper strips and celery sticks, for dipping, copyright 2012 television food network , g.p. all rights reserved.
    1 hour 10 min, 11 ingredients
  • Blue Cheese Dip
    kosher salt, garlic clove, coarsely chopped and
    7 More
    kosher salt, garlic clove, coarsely chopped, red wine vinegar, chopped fresh thyme, smoked (or regular) blue cheese, crumbled, sour cream, mayonnaise, freshly ground black pepper, assorted fresh vegetables for dipping (such as baby carrots, green beans, and endive leaves)
    15 min, 9 ingredients
  • Crab Spring Roll With Ginger Dipping Sauce
    rice paper wraps, pie plate of warm water, white crabmeat and
    20 More
    rice paper wraps, pie plate of warm water, white crabmeat, spring onions, trimmed and finely sliced, sweet corn, handful of coriander leaves, roughly chopped, handful of sweet thai basil, roughly chopped, handful of bean sprouts, wholegrain mustard or chinese mustard if you want to give it a kick, sea salt and black pepper, tiny squeeze of lime juice, ingredients for the dipping sauce, soft brown sugar, rice wine vinegar, garlic clove, finely chopped, red chilies , deseeded and finely chopped, handful of coriander stalks, finely chopped, knob of fresh root ginger, peeled and finely grated, salt, dark soy sauce, sesame oil, honey, juice of 1 lime
    20 min, 23 ingredients
  • Ginger Beef Tataki with Lemon-Soy Dipping Sauce
    vegetable oil, beef tenderloin, trimmed, soy sauce and
    12 More
    vegetable oil, beef tenderloin, trimmed, soy sauce, mirin (sweet japanese rice wine), green onions, very thinly sliced, golden brown sugar, fresh lemon juice, minced peeled fresh ginger, garlic cloves, flattened, grated peeled daikon (japanese white radish), grated peeled fresh ginger, green onions, very finely chopped, lemons, cut into wedges, shiso (beefsteak plant leaves)* or watercress, lemon-soy dipping sauce
    15 ingredients
  • Chicken Wings with Blue Cheese Dip
    crumbled blue cheese, mayonnaise, sour cream and
    14 More
    crumbled blue cheese, mayonnaise, sour cream, red wine vinegar, lemon juice, garlic powder, salt and pepper, ketchup, hot sauce (such as frank s redhot), red wine vinegar, spicy brown mustard, worcestershire sauce, onion powder, garlic powder, sugar, unsalted butter, chicken wings, tips removed , wings separated at joints
    55 min, 17 ingredients
  • Artichokes with Roasted Garlic-Wine Dip
    whole garlic heads, artichokes (about 3 1/2 lb) and
    5 More
    whole garlic heads, artichokes (about 3 1/2 lb), dry white wine, organic vegetable broth (such as swanson certified organic), butter, kosher salt, chopped fresh parsley (optional)
    7 ingredients
  • Lamb Bulgogi with Asian Pear Dipping Sauce
    green onions, coarsely chopped, sugar and
    21 More
    green onions, coarsely chopped, sugar, garlic cloves, coarsely chopped, fresh ginger, peeled, cut into thin rounds, soy sauce, mirin (sweet japanese rice wine), asian sesame oil, toasted sesame seeds, freshly ground black pepper, boned butterflied leg of lamb (about 5 1/2 lb; from 1 6 1/2- to 7-lb bone-in leg), trimmed of excess fat, chopped peeled cored asian pear (about 1/2 large), green onions; 2 chopped, 8 trimmed, soy sauce, mirin (sweet japanese rice wine), sugar, asian sesame oil, toasted sesame seeds, divided, nonstick vegetable oil spray, jalapeno chiles, halved (seeded , if desired), garlic cloves, peeled, kochujang (korean hot pepper paste), head of butter lettuce, leaves separated and left whole, special equipment : 3 metal skewers or bamboo skewers soaked in water at least 1 hour
    23 ingredients
  • Spicy Crab Dip
    mayonnaise, dried minced onion, lemon juice and
    7 More
    mayonnaise, dried minced onion, lemon juice, white wine or white grape juice, minced garlic, cayenne pepper , optional, hot pepper sauce , optional, cream cheese, cubed, imitation crabmeat, chopped, assorted crackers or fresh vegetables
    15 min, 10 ingredients
  • Korean Crab Cakes With Vinegar-soy Dipping Sauce Korean Crab Cakes With Vinegar-soy Dipping Sauce
    king crab legs or 1 1/2 cups lump crab meat and
    23 More
    king crab legs or 1 1/2 cups lump crab meat, firm bean curd, eggs, rice wine or dry vermouth, green onion, finely minced, garlic crushed and finely chopped, toasted sesame oil, salt & fresh ground black pepper to taste., all purpose flour ., canola oil (divided use ), lemon, quartered, dried red thai chiles or other dried hot red chiles toasted to soften and snipped with scissors into fine threads., parsley sprigs for garnish ., korean lettuce or red curly leaf lettuce to dress plates, recipe vinegar/soy dipping sauce (below ), vinegar/soy dipping sauce, soy sauce, rice wine or dry vermouth, fresh lemon juice, rice vinegar, toasted sesame oil, salt, dried thai or other red chiles toasted to soften and snipped with scissors into fine threads., dry toasted pine nuts or sesame seeds
    10 min, 24 ingredients
  • Miso-Glazed Chicken Wings With a Ginger Scallion Dipping Miso-Glazed Chicken Wings With a Ginger Scallion Dipping
    chicken wings , drumsticks and tips removed and
    28 More
    chicken wings , drumsticks and tips removed, scallions, white and green parts, finely chopped, peeled and minced fresh ginger, spicy sesame oil, kosher salt, canola oil, for frying, korean miso barbecue glaze (see below ), ginger scallion dipping sauce (see below ), canola oil, red onion, finely chopped, garlic cloves, chopped, tomatoes, chopped, whole canned tomatoes , with juices, harissa, rice wine vinegar, balsamic vinegar, sugar, kosher salt, sweet soy sauce, dark soy sauce, spicy korean miso, olive oil, fresh ginger, peeled and minced (2 inches), chopped garlic, mayonnaise, sour cream, limes , juice of, honey, warmed, chopped scallion, green and white parts (4 to 5 scallions)
    1 hour 30 min, 29 ingredients
  • Pinto Bean and Sun-Dried Tomato Dip Pinto Bean and Sun-Dried Tomato Dip
    boiling water and
    6 More
    boiling water, sun-dried tomato halves (not packed in oil; about 1 oz), pinto beans, rinsed, drained, olive oil, red wine vinegar, minced garlic, assorted cut-up vegetables for dipping (such as carrots, celery, zucchini and bell peppers)
    7 ingredients
  • Sausage Roll Ups With Mustard Dipping Sauce Sausage Roll Ups With Mustard Dipping Sauce
    sausages, bacon, water, herb stuffing mix and
    10 More
    sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed
    14 ingredients
  • African Pink Dip or Red Dip (For Shrimp and Celery) African Pink Dip or Red Dip (For Shrimp and Celery)
    red pepper paste, mayonnaise or 2/3 cup salad dressing and
    17 More
    red pepper paste, mayonnaise or 2/3 cup salad dressing, lemon juice, red pepper paste, chili sauce, dry red wine, cayenne pepper, salt, ground ginger, cardamom, ground coriander, ground nutmeg, ground cinnamon, ground allspice, black pepper, a medium onion, garlic clove, paprika
    18 min, 19 ingredients
  • Ginger Wings with Peanut Dipping Sauce (Aaron McCargo, Jr.) Ginger Wings with Peanut Dipping Sauce (Aaron McCargo, Jr.)
    chunky peanut butter, grated ginger, sesame oil, soy sauce and
    14 More
    chunky peanut butter, grated ginger, sesame oil, soy sauce, water, rice wine vinegar, chopped fresh cilantro, canola oil spray, thai hot sauce, low-sodium soy sauce, grated ginger, garlic, minced, sesame oil, sesame seeds, hoisin sauce, chicken wings , split at the joint, tips removed and discarded, chopped green onions, for garnish, peanut dipping sauce , recipe follows
    45 min, 18 ingredients
  • Marinated Beef Satays with Sweet Chile Dipping Sauce (Ming Tsai) Marinated Beef Satays with Sweet Chile Dipping Sauce (Ming Tsai)
    flank steak , sliced against the grain, canola oil and
    21 More
    flank steak , sliced against the grain, canola oil, sesame oil, soy sauce, shaoxing wine or red wine, minced garlic, chopped scallions, coarsely ground black pepper, brown sugar, wooden skewers soaked in water, soaked mung bean or rice vermicelli, thai basil leaves, red lettuce leaves, sweet chile dipping sauce , recipe follows, canola oil, red bell pepper, minced, shallots, minced, minced ginger, thai bird chiles, minced, minced lemongrass, lime, juiced, honey, salt
    35 min, 23 ingredients
  • Artichokes With Roasted Garlic-Wine Dip Artichokes With Roasted Garlic-Wine Dip
    whole garlic heads, artichokes (about 3 1/2 lb) and
    5 More
    whole garlic heads, artichokes (about 3 1/2 lb), dry white wine, organic vegetable broth (such as swanson certified organic), butter, kosher salt, chopped fresh parsley (optional)
    1 hour 30 min, 7 ingredients




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