134 wild rice water chestnuts Recipes

cooked wild rice, white shoepeg corn, rinsed and drained, mayonnaise, green onions, chopped, water chestnuts, drained and chopped, salt, pepper

ready-to-serve long grain and wild rice, frozen french-style green beans, thawed, condensed cream of celery soup, undiluted, sliced water chestnuts, drained, chopped onion, sliced pimientos, drained, mayonnaise, milk, pepper, cubed cooked chicken, almonds, divided

uncle ben long grain and wild rice blend, chicken, cooked and chopped, french style green beans, drained, cream of celery soup or 2 cups homemade, sliced water chestnuts, rinsed and drained, mayonnaise, grated onion, shredded cheese (optional)

chavrie fresh goat cheese log , original, water, wild rice, onions (minced ), celery (diced ), carrot (diced ), chestnuts, dried cranberries, cornish hens, salt and pepper to season

fresh snow peas, halved, cooked wild rice, cooked long grain rice, sliced water chestnuts, drained, dried cherries, sliced celery, chopped green onions, sugar, canola oil, cider vinegar, soy sauce, garlic cloves, peeled, minced fresh gingerroot, cashew halves, toasted

chicken breasts, uncle ben s herb roasted chicken long grain and wild rice blend, water chestnuts, drained, carrots, sliced, celery, chopped (optional), cream of celery soup (or whatever cream soup you have on hand), water

cubed cooked turkey breast, cooked long grain rice, cooked wild rice, green grapes, halved, sliced celery, chopped water chestnuts, fat-free mayonnaise, salt, ground cinnamon, chopped red apple, lettuce leaves, almonds, toasted

pork tenderloins (1 lb each), ready-to-serve whole grain brown and wild rice medley, frozen broccoli , carrots and water chestnuts, thawed and coarsely chopped, chopped dried apricots, minced fresh parsley, salt, garlic powder, dried thyme, dried sage leaves, pepper, water, pork gravy mix, dijon mustard, dried sage leaves, minced fresh parsley

cooked wild rice, white shoepeg corn, drained and rinsed, mayonnaise, green onions, chopped, water chestnuts, drained and chopped, salt, pepper

wild rice, cooked, bacon, crumbled, celery ribs, sliced, onion, diced, fresh mushrooms, sliced, cream of mushroom soup, water chestnut, chicken broth

wild rice, chicken broth, cubed, cooked chicken, seedless red grapes, roasted salted cashews, sliced water chestnuts, drained, mayonnaise, seasoned salt, soy sauce, curry powder

wild rice mix, boneless skinless chicken breasts , cut into bitesized pieces, diced tomatoes, drained, cream of mushroom soup, red onion, diced (i omitted and used 1 tsp onion powder instead), water chestnuts, coarsely diced, celery ribs, diced, pecans, chopped, light mayonnaise, salt and pepper (to taste), ground nutmeg, garlic powder, monterey jack and cheddar cheese blend

goat cheese , chavrie original fresh log, water, wild rice, onion, minced, celery, diced, carrot, diced, chestnuts, cranberries, dried, cornish hens, salt, pepper

wild rice mix, condensed cream of chicken soup, cooked chicken, cubed, chopped celery, chopped onion, water chestnuts, sliced, soy sauce, chicken broth, butter or 1/2 cup margarine, melted

cooked rice, seedless green grapes halved, water chestnuts sliced, celery chopped medium fine, big bunch green onions chopped medium fine, almonds, mayonnaise

going to use the tweaked recipe that my mom has used and then i used. so it is not the original..., double the recipe, use boxed long gran wild rice with herbs, i used 1 lb ground beef (don tsp double), then i used 1 lb ground italian sausage (don tsp double), green pepper, chopped celery, onion, chopped, carrot, shredded, bean sprouts & liquid, mushrooms and liquid, cream of mushroom soup, soy sauce, worcester sauce, water chestnuts

whole (3-lb) wild goose, softened butter, divided, salt and pepper, to taste, olive oil, carrots, cut in chunks, celery stalks, cut in chunks, onion, cut in half, turnip, split, garlic bulb, cut in half, bay leaves, whole peppercorns, cold water, reserved goose bones, butter, plus extra for coating geese, onion, diced, garlic cloves, minced, carrots, diced, marjoram leaves, plus extra for coating geese, fresh sage , torn in pieces, plus extra for coating geese, dry red wine, wild rice, cooked, rye bread cubes, dried, roasted chestnuts, shelled, salt and pepper, to taste, egg, caraway seeds, goose stock or chicken broth, port, star anise, juniper berries, whole allspice, fresh ginger , about 1-inch long, cinnamon stick, broken in half, orange, peel cut in large strips, dried cherries, divided, goose stock or chicken broth

cornstarch, water, reduced-sodium soy sauce, reduced-sodium chicken bouillon granules, sliced celery, onion, halved and sliced, sliced fresh mushrooms, canola oil, coarsely shredded cabbage, sliced water chestnuts, cooked wild rice