153 wild herbs Recipes

turkey, wild, dressed, bacon, onion, chopped, celery, chopped, water, cornbread stuffing mix (herb-seasoned), chicken bouillon (cube ), water, hot, burgundy wine, bacon, burgundy wine

chicken breasts, uncle ben s herb roasted chicken long grain and wild rice blend, water chestnuts, drained, carrots, sliced, celery, chopped (optional), cream of celery soup (or whatever cream soup you have on hand), water

water, butter or 1 tbsp margarine, minced carrots (use food processor), minced red pepper (use food processor), old bay seasoning (with lemon & herb), old bay seasoning (original), dried basil, dried dill, dried tarragon, accent seasoning, sugar, bay leaf, quick-cooking wild rice (rice select brand royal blend)

chicken broth, grain and wild rice blend, butter, divided, all purpose seasoning, sage, thyme, poultry seasoning, onion, peeled and chopped, carrots, peeled and chopped, stalks celery, chopped, dried cranberries, walnuts, coarsely chopped, salt and pepper

russet baking potatoes peeled and cut into chunks, butter, chopped mushrooms, chopped green onions with some green tops, soft spreadable cheese with garlic and herbs, shredded provolone cheese, shredded fontina cheese, grated fresh asiago cheese, warm milk, shredded cheese for sprinkling on top optional

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

butter, leek, cleaned and sliced, rib celery, diced, sliced wild cultivated mushrooms ( chanterelles, porcinis, creminis, etc.), herbs de provence, shallots, chopped, chicken stock, salt and freshly ground black pepper, toasted bread crumbs, boneless turkey breast , about 2 1/2 lb, cranberry coulis , recipe follows, cranberries, sugar, water, ground ginger, cinnamon

butter, wild rice, rinsed & drained, herbes de provence (or see ), low sodium chicken broth, baby carrots, white pepper, dijon mustard, beef tenderloin steak (4 steaks), lemon juice, dry vermouth, capers

uncooked wild rice, water, canola oil or 2 tbsp vegetable oil, yellow onion, chopped, fresh parsley, chopped, celery, chopped, vegetarian sausages, crumbled, herb stuffing mix, i can tsp believe it s not butter spread, water

butter, divided, onion, chopped, mushroom, sliced, green onions, chopped, garlic clove, crushed, herbes de provence (or any dried herb of your choice, like thyme), ground black pepper, grain and wild rice blend, water, bay leaf, turkey, cooked and diced (or chicken), dry sherry, divided

boneless skinless chicken breast, frozen, chicken broth, cream of chicken soup (or cream of chicken with herbs, or cream of mushroom), sliced mushrooms, wild rice, uncooked, salt and pepper

cooked wild rice (my mom didn tsp have a measurement for how much rice, so this may need to be adjusted a bit! i am gues), chicken broth (4 cups is to cook the rice in), sliced mushrooms, onion, chopped, celery (chopped small), heavy cream or 2 cups half-and-half, sherry wine or 2/3 cup white wine, butter, flour, italian herb seasoning, white pepper, parsley (to garnish ) (optional)

butter, flour, onion, chicken broth, light cream cheese, broccoli, steamed, raw wild rice, water, herb-ox very-low-sodium chicken broth

all-purpose flour, butter, cube chicken bouillon, chicken broth (64 oz), chopped carrots, chopped celery, chopped cooked chicken, chopped onion, fresh mushrooms, sliced, milk (i used 1 or 2%), grain and wild rice mix with herbs

water, salt to taste, uncooked wild rice blend, bay leaves, evoo divided, chopped onions, flour, chicken broth hot, gound nutmeg to taste, pepper to taste, yellow squash grated with skin and seeds, cooked turkey shredded, dried cranberries, walnuts finely chopped, chopped mixed herbs (sage, thyme, rosemary or oregano

uncle ben s chicken-flavored wild rice, butter, water, condensed cream of chicken with herbs soup, skim milk, chicken, parmesan cheese

ground pork sausage, butter or margarine, mixed wild mushrooms (shiitake, portobello, enoki), sliced, onion, sliced, green onions, sliced, chicken broth, herb-seasoned stuffing mix, poultry herb bouquet, chopped, salt, pepper

grain and wild rice mix, water, unpeeled, medium-size fresh shrimp, lump crabmeat, drained, artichoke hearts, drained and halved, sliced green onions, fresh herb vinagrette, fresh lemon juice, heads bibb lettuce, asparagus, steamed and chilled, tomatoes, sliced, garnish: lemon wedges