Crock Pot Saucy Chicken With Wild Rice and Mushrooms Recipe

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Crock Pot Saucy Chicken With Wild Rice and Mushrooms
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Ingredients
6
Count
Nutrition
406
Calories
Total time
365
Minutes
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Ingredients:

Directions:

  1. In crock pot, combine chicken, broth, soup and mushrooms. Stir well, cover and cook on high 6-8 hours. 30 minutes before serving, add wild rice. Recover and cook on high 30 minutes or until rice is done. Serve with crusty bread and a nice green salad.
  2. To make this recipe low fat, use 99% fat free broth and 99% fat free cream of chicken with herbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.89 Kcal (1699 kJ)
Calories from fat 41.02 Kcal
% Daily Value*
Total Fat 4.56g 7%
Cholesterol 67.46mg 22%
Sodium 849.57mg 35%
Potassium 660.38mg 14%
Total Carbs 59.97g 20%
Sugars 1.2g 5%
Dietary Fiber 1.3g 5%
Protein 29.64g 59%
Vitamin C 9.4mg 16%
Iron 3.6mg 20%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 110.36 Kcal (462 kJ)
Calories from fat 11.15 Kcal
% Daily Value*
Total Fat 1.24g 7%
Cholesterol 18.34mg 22%
Sodium 231mg 35%
Potassium 179.56mg 14%
Total Carbs 16.3g 20%
Sugars 0.33g 5%
Dietary Fiber 0.35g 5%
Protein 8.06g 59%
Vitamin C 2.5mg 16%
Iron 1mg 20%
Calcium 5.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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