9005 whole whole breads Recipes
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Whole Wheat Bread
active dry yeast, lukewarm water (between 100-115 degrees) and8 Moreactive dry yeast, lukewarm water (between 100-115 degrees), butter, softened (i use earth balance vegan buttery sticks), molasses (i use brer rabbit black strap ), honey, salt, whole wheat flour, unbleached all-purpose flour, flax seed meal, vital gluten37 min, 10 ingredients -
Whole Wheat Bread
yeast, warm water, honey, olive oil, eggs and2 Moreyeast, warm water, honey, olive oil, eggs, whole wheat flour, salt50 min, 7 ingredients -
Whole Wheat Bread
brown sugar, salt, milk, very warm, shortening, melted and3 Morebrown sugar, salt, milk, very warm, shortening, melted, dry yeast, lukewarm water, whole wheat flour1 hour , 7 ingredients -
Whole Wheat Bread
active dry yeast, warm water, shortening, melted, honey and4 Moreactive dry yeast, warm water, shortening, melted, honey, molasses, salt, milk, scalded, whole wheat flour1 hour 30 min, 8 ingredients -
Whole Wheat Bread
warm water, active dry yeast, honey (optional) and4 Morewarm water, active dry yeast, honey (optional), whole kernel wheat or 21/2 cups (300 g) whole wheat flour, salt (optional), light olive or grapeseed oil (optional), lemon juice (optional)1 hour 16 min, 7 ingredients -
Whole Wheat Bread
active dry yeast, warm water (105 degrees to 115 degrees ) and7 Moreactive dry yeast, warm water (105 degrees to 115 degrees ), warm milk (110 to 115 degrees f), sugar, shortening, egg, salt, whole wheat flour, butter or margarine, melted30 min, 9 ingredients -
Whole-Wheat Bread
sugar, dry yeast (about 4 1/2 tsp) and9 Moresugar, dry yeast (about 4 1/2 tsp), warm water (105o to 115o), all-purpose flour, whole-wheat flour, divided, vegetable oil, salt, sunflower seed kernels, quick-cooking oats, margarine or butter, melted11 ingredients
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