873 wheat maple Recipes

buttermilk (70 to 80 degrees ), maple syrup, butter (i used the oil ) or 2 tbsp vegetable oil (i used the oil ), nonfat dry milk powder, whole wheat flour, bread flour (or 1 1/4 cups canadian ), salt, bread machine yeast

water, wheat berries, diced carrots, diced celery, olive oil, divided, dried cranberries, toasted pecans, red wine vinegar, salt, pepper, salmon, pure maple syrup, dijon mustard, mache lettuce

spelt flour, whole wheat flour , or as needed, rolled oats, active dry yeast, ground cinnamon, ground allspice, ground nutmeg, ground ginger, salt, vegetable oil, warm water (120 to 130 degrees f/50 degrees cup), maple syrup, water, maple syrup, rolled oats

all-purpose flour, whole wheat flour, quick-cooking oats, baking powder, salt, unsalted butter, cut up and chilled, yogurt, maple syrup, granny smith apples, maple syrup, cinnamon, butter, milk , for brushing pastry

whole wheat flour, all-purpose flour, quick-cooking oats, baking powder, cinnamon, baking soda, eggs, beaten, plain yogurt, maple syrup, brown sugar , packed, vegetable oil, walnuts, chopped or 1 cup raisins, banana, chopped, maple syrup

sweet butter or 2 cups ghee, maple sugar or 1/2 cup raw sugar, maple syrup, unbleached flour, whole wheat flour, salt, baking soda, arrowroot, chopped pecans or 1 1/2 cups walnuts

quick-cooking oats, shredded coconut, walnuts, wheat germ, oat bran, flax seed meal, dark brown sugar, skim milk powder, vegetable oil, maple syrup, light syrup, maple flavoring

walnuts, maple syrup, white flour, wheat flour, baking soda, salt, cinnamon, nutmeg, brown sugar, extra virgin olive oil, eggs, maple syrup, peach extract, milk, nectarines or 2 large peaches, chopped

whole wheat flour, baking powder, salt, light brown sugar (i used the latter) or 1/4 cup splenda brown sugar blend (i used the latter), low-fat milk, dark amber maple syrup , grade b, egg, vanilla extract, maple flavoring (extract), unsalted butter, melted, frozen mixed berries, light brown sugar (i used the latter) or 1/2 cup splenda brown sugar blend (i used the latter), cornstarch, cinnamon, water

maple syrup, vanilla, orange juice, orange zest (optional), all-purpose flour or 1 cup whole wheat flour, and, all-purpose flour, sugar or 1 tbsp splenda blend for baking, baking powder, baking powder, salt, milk, orange juice, maple syrup, orange zest (optional), butter, melted, eggs, lightly beaten

unbleached all-purpose flour, whole wheat flour, baking powder, salt, heart healthy margarine, unsweetened applesauce, walnuts, chopped small, nonfat milk, no-sugar-added maple syrup (i use e.d.smith brand), maple flavoring, egg white, splenda sugar substitute , for sprinkeling on top

whole wheat flour, all-purpose flour, nonfat dry milk powder, sugar, toasted wheat germ, baking powder, salt, shortening, egg, water, maple syrup

salt, eggs, well packed shredded zucchini, melted butter, raw coconut oil, melted, real maple syrup, zest and juice of 1 lemon, whole wheat flour, baking soda, cinnamon, baking powder

maple syrup, cinnamon stick, old fashioned oats, water, light brown sugar, canola oil, whole wheat flour (whole-meal), all-purpose flour (plain ), baking powder, baking soda, salt, ground cinnamon, low-fat milk, plain fat-free yogurt, banana, peeled and mashed, egg, lightly beaten

splenda granular, sugar substitute or 2/3 cup sugar, cinnamon, egg whites, dried cranberries, pecans, chopped, rice chex, wheat chex, pretzel twists, sugar-free maple syrup or 1 cup regular maple syrup

flour, whole wheat flour, granola with almonds, tb baking powder, salt, milk, pure maple syrup, canola oil, eggs,lightly beaten, recipe maple frosting below (optional), granola with almonds

all-purpose flour (about 3 oz), whole wheat flour (about 2 oz), oat bran, raisins, dark brown sugar, granulated sugar, ground cinnamon, salt, reduced-fat sour cream, reduced-fat milk, butter, melted and cooled, maple syrup, vanilla extract, egg, lightly beaten, dark brown sugar, quick-cooking oats, all-purpose flour, canola oil, maple syrup, ground cinnamon, baking powder

whole wheat flour, unbleached all-purpose flour, dark brown sugar, baking powder, baking soda, salt, cold salted butter, cut into 1/2-inch cubes, pitted chopped dates, sliced bacon, cut into 1/2-inch wide pieces, cooked until crisp, drained and cooled, buttermilk, grade b pure maple syrup , plus, grade b pure maple syrup, egg, demerara sugar (or other raw sugar)