265323 warm lentil salad roasted cheese bobby flay Recipes

  • Bobby Flay's Chinese Chicken Salad W/ Red Chile Peanut Dressing
    rice wine vinegar, smooth peanut butter and
    18 More
    rice wine vinegar, smooth peanut butter, chopped fresh ginger, chipotle peppers , puree, soy sauce, honey, toasted sesame oil, canola oil, salt & freshly ground black pepper, head napa cabbage, shredded, head romaine lettuce, shredded, carrots, shredded, snow peas , julienned, coarsely chopped fresh cilantro leaves, sliced green onion, shredded rotisserie cooked chicken, chopped roasted peanuts, chopped fresh mint leaves, chili oil (optional), grilled lime, halved for garnish
    20 min, 20 ingredients
  • Bobby Flay's Quick Saffron Risotto With Roasted Asparagus
    stalks asparagus, olive oil, salt, ground black pepper and
    7 More
    stalks asparagus, olive oil, salt, ground black pepper, chicken stock or 5 cups water, saffron , large pinch, spanish onion, finely chopped, garlic clove, finely chopped , i used more, arborio rice, uncooked, dry white wine, parmesan cheese, freshly grated
    40 min, 11 ingredients
  • Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo (Bobby Flay) Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo (Bobby Flay)
    roasted garlic bulbs, head garlic , split in 1/2 crosswise and
    24 More
    roasted garlic bulbs, head garlic , split in 1/2 crosswise, olive oil, salt and freshly ground black pepper, make extra roasted heads to use for garnish on the plate, if desired, olive oil, salt and freshly ground pepper, lamb shanks, bone-in, stalks celery, coarsely chopped, carrots, coarsely chopped, onion, coarsely chopped, port, red wine, chicken stock, fresh thyme, fresh flatleaf parsley plus freshly chopped parsley leaves, for garnish, roasted garlic cloves, orzo pasta, olive oil, unsalted butter , plus 2 tbsp cold, onion, finely chopped, chopped fresh parsley leaves, reduced lamb braising liquid (from above), tomatoes, sliced in 1/2 vertically, olive oil, salt and freshly ground black pepper
    7 hour 30 min, 26 ingredients
  • Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay) Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay)
    cippolini onions, peeled, olive oil and
    26 More
    cippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).
    1 hour 35 min, 28 ingredients
  • Shrimp Flat Bread with Chickpea Puree and Cilantro Pesto (Bobby Flay) Shrimp Flat Bread with Chickpea Puree and Cilantro Pesto (Bobby Flay)
    warm water, dry yeast, all purpose flour, salt, oil and
    17 More
    warm water, dry yeast, all purpose flour, salt, oil, cooked chickpeas, garlic, chopped red onion, fresh lime juice, chipotle puree, honey, olive oil, salt and freshly ground pepper, tahini, cilantro leaves, spinach leaves, pine nuts, garlic, parmesan cheese, fresh lime juice, olive oil, salt and freshly ground pepper
    5 hour 15 min, 22 ingredients
  • Bobby Flay's Garlic and Hot Pepper Marinade Bobby Flay's Garlic and Hot Pepper Marinade
    pure olive oil, head garlic , smashed and
    6 More
    pure olive oil, head garlic , smashed, red pepper , roasted, quartered, peeled and seeded, coarsely chopped, yellow bell pepper , roasted, quartered, peeled and seeded, coarsely chopped, poblano pepper , roasted, quartered, peeled and seeded, coarsely chopped, parsley, whole new mexico red chilies, coarsely chopped, whole ancho chilies, coarsely chopped
    45 min, 8 ingredients
  • Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay) Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay)
    red beets , trimmed of all but 1-inch of greens and
    8 More
    red beets , trimmed of all but 1-inch of greens, yellow beets , trimmed of all but 1-inch of greens, olive oil, divided, fresh lemon juice, chopped tarragon leaves, salt and freshly ground black pepper, arugula, washed and dried, soft goat cheese, crumbled, toasted pine nuts
    1 hour 20 min, 9 ingredients
  • Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay
    olive oil, zucchini, finely diced and
    17 More
    olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt & freshly ground black pepper, garlic cloves, finely chopped, red pepper flakes, eggs, lightly beaten, chopped fresh thyme leave, chopped fresh parsley leaves, ground pork or 1/2 lb italian sausage, ground veal or 1/2 lb round beef, ground chuck, panko breadcrumbs , bread crumbs (japanese, or italian bread crumbs), freshly grated romano cheese, ketchup, divided, balsamic vinegar, balsamic vinegar
    31 min, 19 ingredients
  • Bobby Flay's Roasted Vegetable Meatloaf With Balsamic Glaze Bobby Flay's Roasted Vegetable Meatloaf With Balsamic Glaze
    olive oil, zucchini, finely diced and
    17 More
    olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt & freshly ground black pepper, garlic cloves, finely chopped, red pepper flakes, eggs, lightly beaten, chopped fresh thyme leave, chopped fresh parsley leaves, ground pork, ground veal, ground chuck, panko breadcrumbs (japanese ), freshly grated romano cheese, ketchup, divided, balsamic vinegar, balsamic vinegar
    31 min, 19 ingredients
  • Bobby Flay's Moules Frites (Mussels and Fries) from Throwdown Bobby Flay's Moules Frites (Mussels and Fries) from Throwdown
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, poblano chiles , roasted, seeded, peeled and pureed, clam broth, unsweetened coconut milk, honey, fresh spinach leaves, dry white wine, cultivated black mussels , beard removed and scrubbed, salt, fresh ground black pepper, cold unsalted butter, freshly chopped flat leaf parsley , some for garnish, french bread, heated , for serving, idaho potatoes, peeled, vegetables or 1 quart peanut oil, kosher salt, fresh ground black pepper, prepared mayonnaise, roasted red pepper, peeled, seeded and pureed, chipotle chile in adobo, salt, fresh ground black pepper
    31 hour , 24 ingredients
  • Bobby Flay's Black Bean Soup Bobby Flay's Black Bean Soup
    olive oil, carrot, peeled and coarsely chopped and
    10 More
    olive oil, carrot, peeled and coarsely chopped, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, red wine, black beans, drained and rinsed, jalapenos , chilies roasted, peeled and seeded, poblano chile , chilie roasted, peeled and seeded, low sodium chicken broth or 4 cups water, fresh lime juice, kosher salt, pepper, freshly ground
    1 hour 10 min, 12 ingredients
  • Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta (Bobby Flay) Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta (Bobby Flay)
    freshly squeezed orange juice, garlic, thinly sliced and
    23 More
    freshly squeezed orange juice, garlic, thinly sliced, saffron, chicken (4 to 5 lb), orange marinade, orange, quartered, garlic, peeled and smashed, onion, peeled and quartered, salt and coarsely ground pepper, white wine, orange juice, chicken stock, unsalted cold butter, chopped chives, olive oil, unsalted butter, shallots, finely diced, assorted wild mushrooms ( shiitake, oyster, cremini) chopped, dry white wine, salt and freshly ground pepper, chopped fresh thyme, chopped fresh parsley, polenta, water, grated parmesan cheese
    6 hour 30 min, 25 ingredients
  • Roasted Anaheim Queso Fundido (Bobby Flay) Roasted Anaheim Queso Fundido (Bobby Flay)
    unsalted butter, all-purpose flour, whole milk, heated and
    6 More
    unsalted butter, all-purpose flour, whole milk, heated, monterey jack cheese, grated, grilled or roasted anaheim chiles, peeled, seeded and thinly sliced, freshly chopped cilantro leaves, salt, freshly ground black pepper, blue or white corn tortilla chips
    25 min, 9 ingredients
  • Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce (Bobby Flay) Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce (Bobby Flay)
    butternut squash, halved and seeded, cinnamon, nutmeg and
    12 More
    butternut squash, halved and seeded, cinnamon, nutmeg, chopped orange zest, chipotle puree, chopped parsley, grated parmesan cheese, salt and freshly ground pepper, sheets pasta dough , 12 to 14 inches long by 4 inches wide, eggs mixed with 2 tbsp water, chopped chives, unsalted butter, coarsely ground hazelnuts, sage leaves , chiffonade, salt and freshly ground pepper
    1 hour 10 min, 15 ingredients
  • Roasted Corn Guacamole (Bobby Flay) Roasted Corn Guacamole (Bobby Flay)
    avocado, peeled, seeded and coarsely chopped and
    7 More
    avocado, peeled, seeded and coarsely chopped, ears corn , roasted and kernels removed, red onion, finely chopped, coarsely chopped cilantro, fresh lime juice, creme fraiche, salt and freshly ground pepper, blue corn tortilla chips
    8 ingredients
  • Roasted Cornish Hen with Panzanaella Dressing and Sauteed Broccolini (Bobby Flay) Roasted Cornish Hen with Panzanaella Dressing and Sauteed Broccolini (Bobby Flay)
    sour dough bread (8 cups) cut into 1/4-inch cubes and
    16 More
    sour dough bread (8 cups) cut into 1/4-inch cubes, olive oil, diced canned tomatoes, drained, garlic, minced, chopped parsley, chopped fresh rosemary, salt, red pepper flakes, rosemary, cornish hens, head roasted garlic, cloves removed and mashed to a paste, olive oil, salt and freshly ground pepper, olive oil, garlic, finely sliced, broccollini, trimmed, blanched , shocked in cold water and drained, salt and freshly ground pepper
    17 ingredients
  • Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay) Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay)
    fresh lemon juice and
    14 More
    fresh lemon juice, lemon , zested and coarsely chopped, plus 2 tsp finely grated rind, shallots, coarsely chopped , plus 2 shallots, finely diced, olive oil , plus 1/4 cup, fresh thyme , plus 1 tbsp leaves, guinea hen , rinsed well with cold water and patted dry, salt and freshly ground pepper, dry white wine, homemade chicken stock, lemon, peeled and segmented, roasted brussels sprouts with serrano ham, recipe follows, olive oil, slab serrano ham, cut into 1/2-inch dice, brussels sprouts, trimmed, salt and freshly ground pepper
    1 hour 50 min, 15 ingredients
  • Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay) Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay)
    cinnamon, ancho chile powder, pasilla chile powder and
    28 More
    cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, fried plantains, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt
    1 hour 45 min, 31 ingredients




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