1022 vegetable stir fry soy sauce Recipes

  • Vegetable Stir Fry
    cornstarch, brown sugar, low sodium soy sauce, sesame oil and
    7 More
    cornstarch, brown sugar, low sodium soy sauce, sesame oil, canola oil, broccoli, red pepper, onion, garlic cloves, minced, fresh ginger, minced, white rice
    11 ingredients
  • Vegetable Stir Fry
    broccoli, asparagus, sugar snap peas, mushrooms and
    4 More
    broccoli, asparagus, sugar snap peas, mushrooms, cooked rice, light soy sauce, red onions, sliced, garlic, chopped
    8 ingredients
  • Vegetable Stir-Fry
    cornstarch, chicken broth, soy sauce, julienned celery and
    5 More
    cornstarch, chicken broth, soy sauce, julienned celery, julienned green pepper, julienned carrot, sliced fresh mushrooms, chopped onion, canola oil
    20 min, 9 ingredients
  • Swiss Chard Stir Fry
    vegetable stock, light soy sauce, cornflour, clear honey and
    8 More
    vegetable stock, light soy sauce, cornflour, clear honey, flat rice noodles, swiss chard, sesame oil, shiitake mushrooms, halved, garlic cloves, crushed, red pepper , deseeded and sliced, orange bell pepper , deseeded and sliced, water chestnuts, drained and sliced
    25 min, 12 ingredients
  • Vegetable Stir-Fry with Tofu
    olive oil and
    10 More
    olive oil, firm tofu, well drained, cut into 1/2-inch cubes, minced peeled fresh ginger, garlic cloves, minced, fresh shiitake mushrooms, stems trimmed, caps sliced, broccoli florets, red bell peppers , cut into strips, green onions , cut into 1-inch pieces, sake or dry white wine, soy sauce, oriental sesame oil
    11 ingredients
  • Shrimp and Vegetable Stir-Fry
    chicken broth, fresh orange juice, soy sauce, cornstarch and
    6 More
    chicken broth, fresh orange juice, soy sauce, cornstarch, sugar, peanut oil or vegetable oil, frozen deveined large shrimp, thawed and peeled, garlic cloves, minced, frozen stir-fry vegetables, thawed and drained, steamed brown rice, for serving (cook about 2 cups dry )
    25 min, 10 ingredients
  • Pork & Vegetable Stir-Fry
    cornstarch, unsweetened apple juice and
    8 More
    cornstarch, unsweetened apple juice, sherry or additional unsweetened apple juice, soy sauce, frozen stir-fry vegetable blend, thawed, garlic clove, minced, canola oil, cubed cooked pork, almonds, toasted, hot cooked rice
    20 min, 10 ingredients
  • Turkey Stir-Fry
    turkey fillet, cut in 1/2-inch strips, oil and
    10 More
    turkey fillet, cut in 1/2-inch strips, oil, crushed red pepper flakes, green onion, sliced, garlic clove, pressed, stir fry vegetables, brown sugar, soy sauce, catsup, water, apple juice, cornstarch
    20 min, 12 ingredients
  • Tofu Vegetable Stir Fry
    citrus sake sauce, holland house sake cooking wine and
    13 More
    citrus sake sauce, holland house sake cooking wine, orange juice, light soy sauce, toasted sesame oil, grated or minced fresh ginger, cornstarch, chopped cilantro (optional), toasted sesame seeds, stir fry, firm tofu, drained, cooking oil, fresh or frozen sugar snap peas, carrots, thinly sliced, sliced onion
    15 min, 15 ingredients
  • Vegetable Stir-Fry with Glass Noodles Vegetable Stir-Fry with Glass Noodles
    dried mung bean thread noodles, dried shiitake mushrooms and
    15 More
    dried mung bean thread noodles, dried shiitake mushrooms, warm water, vegetables , such as carrots, asparagus, green beans or snow peas, bamboo shoots, bok choy, thinly sliced, broccoli florets, red pepper , julienned, sesame or peanut oil, garlic, chopped, gingerroot, minced, onion, chopped, salt , to taste, soy sauce, mushroom-soaking water, cornstarch diluted in 3 tbsp water, dark sesame , roasted peanut, or chili oil
    40 min, 17 ingredients
  • Vegetable Stir-Fry With Peanuts Vegetable Stir-Fry With Peanuts
    grain white rice, low sodium soy sauce, fresh lime juice and
    8 More
    grain white rice, low sodium soy sauce, fresh lime juice, sriracha sauce, canola oil, carrots, cut in thin strips, red bell pepper, thinly sliced, shiitake mushrooms, thinly sliced, caps removed, bean sprouts, scallion, thinly sliced, roasted peanuts, chopped
    35 min, 11 ingredients
  • Stir-Fried Asparagus Stir-Fried Asparagus
    cornstarch and
    9 More
    cornstarch, reduced-sodium chicken broth or vegetable broth, reduced-sodium soy sauce, fresh asparagus, trimmed and cut into 2-inch pieces, green pepper , cut into julienned strips, sliced green onions, garlic clove, minced, canola oil, sliced fresh mushrooms, water chestnuts, drained
    20 min, 10 ingredients
  • Spicy Chicken Stir-Fry Spicy Chicken Stir-Fry
    vegetable oil, divided, soy sauce, divided and
    10 More
    vegetable oil, divided, soy sauce, divided, cornstarch, divided, boneless skinless chicken breast , cut into cubes, crushed red pepper flakes, fresh broccoli florets, sliced onions, garlic clove, minced, chicken broth, ground ginger, chopped walnuts, hot cooked rice
    30 min, 12 ingredients
  • Vegetable Stir-Fry with Ginger Vinaigrette Vegetable Stir-Fry with Ginger Vinaigrette
    minced fresh ginger, lemon juice, cooking oil and
    10 More
    minced fresh ginger, lemon juice, cooking oil, asian sesame oil, salt, fresh-ground black pepper, garlic, minced, head bok choy (about 1 1/2 lb), stalks cut into 1/2-inch pieces, leaves shredded, snow peas, radishes, quartered, soy sauce, spinach, stems removed and leaves washed well, firm tofu, cut into 3/4-inch dice
    13 ingredients
  • Pineapple-Soy Chicken and Vegetable Stir-fry Pineapple-Soy Chicken and Vegetable Stir-fry
    boneless, skinlesss chicken breast halves, defrosted if f... and
    10 More
    boneless, skinlesss chicken breast halves, defrosted if frozen, bottled chopped ginger, bottled minced garlic, cornstarch, fresh stir-fry vegetable mix (or 5 to 6 cups fresh vegetables), grain white rice, unsweetened pineapple juice, peanut or other vegetable oil, scallions (green onions, for 1/2 cup sliced), soy sauce, water, divided use
    45 min, 11 ingredients
  • Asian Vegetable Stir-Fry Asian Vegetable Stir-Fry
    uncooked instant brown rice, water and
    9 More
    uncooked instant brown rice, water, low-sodium soy sauce, divided, firm tofu, drained and cut into 1-inch cubes, cornstarch, water, rice vinegar, dark sesame oil, garlic cloves, minced, minced peeled fresh ginger, cut assorted fresh stir-fry vegetables
    11 ingredients
  • Chino Latino Stir Fry Steak Encebollado Chino Latino Stir Fry Steak Encebollado
    steak, cut in strips for stir fry, hoisin sauce and
    12 More
    steak, cut in strips for stir fry, hoisin sauce, minced ginger, garlic cloves, minced, lemon juice or 3 tbsp goya bitter orange marinade or 3 tbsp white vinegar, soy sauce or 2 tbsp braggs liquid aminos, sesame seeds, ground oregano, adobo seasoning or 1/2 tsp seasoning salt, onion, green bell pepper, red bell pepper, white vinegar, olives or 4 tbsp vegetable oil
    30 min, 14 ingredients
  • Shrimp Stir-Fry Shrimp Stir-Fry
    boil-in-a-bag brown rice, olive oil and
    3 More
    boil-in-a-bag brown rice, olive oil, shrimp (fresh or frozen), peeled and deveined, frozen stir-fry vegetables, low-sodium soy sauce
    5 ingredients




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