62339 veal cutlets wine braised Recipes

  • Veal with Mushroom-Wine Sauce
    veal cutlets (4 oz each), canola oil and
    9 More
    veal cutlets (4 oz each), canola oil, sliced fresh mushrooms, onion, chopped, garlic clove, minced, white wine or reduced-sodium chicken broth, king arthur unbleached all-purpose flour, water, minced fresh parsley, salt, pepper
    30 min, 11 ingredients
  • Veal Marsala
    veal cutlets, all-purpose flour, seasoning salt, butter and
    3 More
    veal cutlets, all-purpose flour, seasoning salt, butter, olive oil, fresh mushrooms, quartered, marsala wine
    40 min, 7 ingredients
  • Veal marsala
    veal cutlets , scallopine style and
    6 More
    veal cutlets , scallopine style, salt , pepper,flour for dredging,mixed, olive oil, butter, mushroom, sliced, marsala wine, chicken stock
    30 min, 7 ingredients
  • Veal Parmesan
    veal cutlets , thin,about 2 1/2 oz each, salt and pepper and
    18 More
    veal cutlets , thin,about 2 1/2 oz each, salt and pepper, all-purpose flour, breadcrumbs, egg, milk, butter, olive oil, bacon, chopped, chopped onion, minced garlic, dry red wine, italian tomatoes, tomato puree, fresh chopped basil, fresh chopped parsley, fresh oregano, dried red pepper flakes, parmesan cheese, mozzarella cheese, thinly sliced
    45 min, 20 ingredients
  • Veal Scaloppine in Lemon Sauce
    veal cutlets or 4 chicken breasts, all-purpose flour, salt and
    10 More
    veal cutlets or 4 chicken breasts, all-purpose flour, salt, fresh ground pepper, butter or 3 tbsp margarine, divided, extra virgin olive oil, dry white wine, lemon juice, parsley, chopped, garlic clove, pressed, capers, parsley sprig, lemon slice
    25 min, 13 ingredients
  • Veal Francaise
    veal cutlets, salt, pepper, all-purpose flour, egg, beaten and
    8 More
    veal cutlets, salt, pepper, all-purpose flour, egg, beaten, butter, melted, whipping cream, chicken broth, chablis or 1/4 cup other dry white wine, butter, melted, lemon juice, parsley, chopped, lemon slice
    45 min, 13 ingredients
  • Veal Marsala
    veal cutlets, salt & freshly ground black pepper and
    8 More
    veal cutlets, salt & freshly ground black pepper, unsalted butter, olive oil, shallot, finely chopped, garlic cloves, smashed, assorted mushrooms, sliced, sweet marsala wine, low sodium chicken broth, fresh rosemary sprig
    30 min, 10 ingredients
  • Veal Piccata
    veal cutlets, salt, pepper, all-purpose flour and
    9 More
    veal cutlets, salt, pepper, all-purpose flour, butter, melted, olive oil, fresh mushrooms, sliced, garlic cloves, minced, chablis or 1/2 cup other dry white wine, lemon juice, capers with liquid, undrained, fresh parsley, minced, lemon slice
    30 min, 13 ingredients
  • Veal Fricasse
    veal cutlets , leg, sweet peppers, olive oil and
    15 More
    veal cutlets , leg, sweet peppers, olive oil, leaves recao or 1 bunch fresh cilantro, cubanelle pepper, yellow onion, chopped, red bell pepper, sliced, garlic cloves, minced, dried oregano, chopped tomatoes, chopped ham, alcaparrado, dry white wine, salt, black pepper, grape juice, white potatoes, cubed, sliced carrot
    1 hour 10 min, 18 ingredients
  • Veal Cordon Bleu
    veal cutlets, garlic clove, diced, aged swiss cheese and
    5 More
    veal cutlets, garlic clove, diced, aged swiss cheese, prosciutto, red wine, lemon , juice of, olive oil, butter
    15 min, 8 ingredients
  • Veal Piccata
    veal cutlets (thin), flour, seasoned with, salt and pepper and
    8 More
    veal cutlets (thin), flour, seasoned with, salt and pepper, olive oil, butter, chicken stock, lemon juice, capers (used the salted, not brine variety), chopped parsley, dry white wine, cooked rice or cooked pasta
    30 min, 11 ingredients
  • Veal Sauté with Merlot Pan Sauce Veal Sauté with Merlot Pan Sauce
    veal cutlets, minced fresh sage, butter, shallot, chopped and
    1 More
    veal cutlets, minced fresh sage, butter, shallot, chopped, merlot or other dry red wine
    5 ingredients
  • Veal Pockets in the Style of Valle D'aosta Veal Pockets in the Style of Valle D'aosta
    veal cutlets, about 2 lb total , pounded thin by your but... and
    7 More
    veal cutlets, about 2 lb total , pounded thin by your butcher, grated emmenthaler cheese , plus more for garnish, prosciutto , cotto cut into small matchsticks, salt & freshly ground black pepper, flour , for dredging, butter , plus 1 tbsp, sage leaves, dry white wine
    30 min, 8 ingredients
  • Veal Scalopppine Veal Scalopppine
    veal cutlet, sliced thin, flour, butter, salt and pepper and
    3 More
    veal cutlet, sliced thin, flour, butter, salt and pepper, sherry wine, parsley, chopped, mushrooms, sliced
    23 min, 7 ingredients
  • Veal Parmesan (Emeril Lagasse) Veal Parmesan (Emeril Lagasse)
    veal cutlets , about 2 1/2 oz each and
    29 More
    veal cutlets , about 2 1/2 oz each, essence , recipe follows, salt, pepper, all-purpose flour, bread crumbs, egg, milk, unsalted butter, olive oil, pancetta or 3 strips bacon, chopped, chopped yellow onion, minced garlic, dry red wine, italian-style tomatoes, tomato puree, fresh chopped basil, fresh chopped parsely, fresh oregano, dried red pepper flakes, parmesan, mozzarella, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 30 ingredients
  • Veal Pockets in the Style of Valle d'Aosta: Portafoglie alla Valdostana (Mario Batali) Veal Pockets in the Style of Valle d'Aosta: Portafoglie alla Valdostana (Mario Batali)
    veal cutlets, about 2 lb total , pounded thin by your but... and
    7 More
    veal cutlets, about 2 lb total , pounded thin by your butcher, grated emmental cheese , plus more for garnish, prosciutto cotto , cut into small matchsticks, salt and freshly ground black pepper, flour , for dredging, butter , plus 1 tbsp, sage leaves, dry white wine
    25 min, 8 ingredients
  • Veal Scallopini Veal Scallopini
    veal cutlets, vegetable oil, onion, thinly sliced and
    8 More
    veal cutlets, vegetable oil, onion, thinly sliced, fresh mushrooms, sliced, garlic, minced, all-purpose flour, salt, pepper, dry white wine, water, chopped fresh parsley (optional)
    11 ingredients
  • Veal in Lime Cream Sauce Veal in Lime Cream Sauce
    veal cutlets (1/4 inch thick ), salt and
    8 More
    veal cutlets (1/4 inch thick ), salt, freshly ground pepper, butter-flavored vegetable cooking spray, fresh lime juice, dry white wine, all-purpose flour, canned low-sodium chicken broth, evaporated skimmed milk, lime zest
    23 min, 10 ingredients




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