29576 ultra easy pumpkin squares Recipes

eggs, sugar, cooking oil, canned pumpkin or 2 cups fresh pumpkin, flour, cinnamon, baking soda, salt, baking powder

sugar, oil, eggs, canned pumpkin, yellow cake mix, pumpkin pie spice, vanilla frosting, cream cheese

eggs, vegetable oil, white sugar, pack pumpkin puree, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, baking soda, baking powder, salt

eggs, canola oil, pumpkin, sugar, flour, cinnamon, baking soda, baking powder, salt, light cream cheese, butter, vanilla, powdered sugar

eggs, sugar, oil, applesauce, canned 100% pumpkin, flour, cinnamon, baking powder, baking soda, salt, cream cheese, margarine, vanilla, powdered sugar

spice cake mix, miracle whip, eggs, pumpkin, cream cheese frosting

eggs, sugar, brown sugar, vegetable oil, canned pumpkin, flour, salt, baking powder, cinnamon, baking soda, ground nutmeg, raisins, chopped walnuts, margarine, powdered sugar, vanilla, water

cream cheese, sugar, pumpkin, cinnamon, milk, eggs, salt, graham cracker crumbs, butter (1 stick), cool whip, knotts gelatin

flour, brown sugar, butter, pumpkin, brown sugar, evaporated milk, eggs, cinnamon, ginger, pecans, chopped, brown sugar, butter, melted

graham cracker crumbs, sugar, butter, melted, eggs, sugar, cream cheese, softened, pumpkin, egg yolks, sugar, milk, salt, cinnamon, knox unflavored gelatin, cold water, egg whites, sugar

yellow cake mix, egg, unsalted butter, eggs, cream cheese, unsalted butter, cinnamon (optional), pumpkin pie filling, powdered sugar, vanilla, salt (optional)

flour, icing sugar, unsalted butter, cubed, salt, eggs, beaten, canned pumpkin puree, brown sugar, corn syrup, whipping cream, lemon juice, vanilla extract, cinnamon, allspice or 1/2 tsp nutmeg, ground ginger, salt, butter, cream cheese, icing sugar, milk

pecan pieces, biscuit mix, pitted dates, egg whites (use egg beaters), warm water, vanilla, fat-free margarine, pecans (optional), light cream cheese, pack pumpkin, pumpkin pie spice, cinnamon, splenda sugar substitute (12 packets), vanilla, drops maple flavoring (if available), fat free whipping cream

pillsbury refrigerated crescent dinner rolls, cream cheese, canned pumpkin (not pumpkin pie filling), pumpkin pie spice, sugar or 3 tbsp splenda granular

all-purpose flour, double-acting baking powder, cinnamon, freshly grated nutmeg, salt, unsalted butter , plus, unsalted butter, softened, light brown sugar, eggs, pack pumpkin (canned ), vanilla, pitted dried dates, cut into thirds (about 2 cups), chopped pecans

butter, white sugar, brown sugar, eggs, pumpkin puree (398 ml or 2 cups), flour, cinnamon, nutmeg, ginger, baking powder, baking soda, salt, cream cheese, butter, vanilla, powdered sugar

flour, quick cooking oats, brown sugar, softened unsalted butter, pure pumpkin, evaporated milk, sugar, lg. eggs (or substitute ), ground cinnamon, salt, ground ginger, brown sugar, chopped pecans or walnuts

graham cracker crumbs, sugar, butter, melted, mix crumbs and sugar. stir in butter. pat into 13x9-inch baking dish, eggs, sugar, cream cheese, softened, beat eggs , sugar and cream cheese until light and fluffy. pour over crumbs. bake at 350 degrees for 20 min., pumpkin, egg yolks, sugar, milk, salt, cinnamon, unflavored gelatin, cold water, beat pumpkin , egg yolks, sugar, milk, salt and cinnamon in top of double-boiler, over boiling water, until thick (about 5 min.), meanwhile , sprinkle gelatin on water in small sauce pan. stir over low heat just until dissolved. stir into pumpkin mixture. cool., egg whites, sugar, beat egg whites until foamy. gradually add sugar. beat until stiff and glassy. fold into pumpkin mixture. pour over baked mixture and chill., top with cool whip and serve .