29 tomato cruda fresh Recipes

  • Bolivian Salsa Cruda (Fresh Tomato and Onion Salsa)
    onion, finely chopped (preferably sweet onion) and
    6 More
    onion, finely chopped (preferably sweet onion), tomato, ripe, peeled, finely chopped, hot pepper , seeds removed, finely chopped ( locoto , and in bolivia the whole pepper will be chopped up, but this is to taste), parsley, very finely chopped, salt (to taste), black pepper, coarse-ground, oil (virgin olive preferred)
    15 min, 7 ingredients
  • Tomato Salsa (Salsa Cruda)
    firm ripe tomatoes, cut into 3/8-inch cubes and
    8 More
    firm ripe tomatoes, cut into 3/8-inch cubes, jalapeno chile, minced , seeds and ribs removed and reserved, minced red onion, garlic clove, minced, minced fresh cilantro leaves, salt, ground black pepper, fresh lime juice, sugar
    20 min, 9 ingredients
  • Salsa Cruda / Pico De Gallo
    tomatoes, cored and chopped finely, onion, finely chopped and
    6 More
    tomatoes, cored and chopped finely, onion, finely chopped, garlic cloves, minced, fresh jalapeno peppers, seeded and minced, cilantro, chopped finely, olive oil , see note above (optional), lime juice, fresh, salt
    20 min, 8 ingredients
  • Pan-Seared Salmon with Kalamata Olives and Salsa Cruda
    tomatoes, seeded and chopped (about 1 cup) and
    8 More
    tomatoes, seeded and chopped (about 1 cup), pitted kalamata olives, sliced, chopped red onion, chopped fresh parsley, lemon zest, salt, divided, extra virgin olive oil, divided, skin-on frozen salmon fillets, thawed, black pepper
    20 min, 9 ingredients
  • Pasta Cruda
    penne pasta, hot pepper olive oil, fresh basil, chopped and
    9 More
    penne pasta, hot pepper olive oil, fresh basil, chopped, fresh parsley, chopped, red wine vinegar, garlic clove, minced, tomatoes, cut to bite size, mozzarella cheese, coarsely grated, parmesan cheese, freshly grated, salt, pepper, almonds
    26 min, 12 ingredients
  • Cinco de Mayo Salsa Cruda
    grape tomatoes, diced, diced onion and
    11 More
    grape tomatoes, diced, diced onion, jalapeno chile peppers, seeded and minced, serrano chile pepper, seeded and minced, garlic, minced, lime juice, dried oregano, cayenne pepper, or more to taste, salt , or to taste, white sugar, minced fresh mint leaves, fresh cilantro, chopped, salt to taste
    20 min, 13 ingredients
  • Pico de Gallo (Fresh Salsa / Salsa Cruda)
    chopped onion, jalapeno peppers and
    3 More
    chopped onion, jalapeno peppers, whole fresh tomatoes (diced ), minced cilantro, lime , juice of
    30 min, 5 ingredients
  • Salsa Mexicana Cruda (Fresh Mexican Sauce) Salsa Mexicana Cruda (Fresh Mexican Sauce)
    tomatoes, onions, chopped fresh cilantro, salt, water
    20 min, 5 ingredients
  • Salsa Cruda Salsa Cruda
    fresh tomatoes and
    6 More
    fresh tomatoes, fresh green chiles such as jalapeno or serrano, onion, fresh cilantro leaves chopped, lime juice (or vinegar may be used), water or tomato juice, cold, salt
    7 ingredients
  • Salsa Cruda III Salsa Cruda III
    tomatoes, seeded and chopped, yellow bell pepper and
    7 More
    tomatoes, seeded and chopped, yellow bell pepper, red onion, green onion, jalapenos, seeded and chopped, fresh cilantro, chopped, garlic, fresh lime juice, salt and pepper
    40 min, 9 ingredients
  • Salsa Cruda with Jicama Chips Salsa Cruda with Jicama Chips
    fresh plum tomato, seeded and chopped, vegetable juice and
    5 More
    fresh plum tomato, seeded and chopped, vegetable juice, lemon juice, garlic, minced, tabasco sauce, green onions, chopped, jicama, peeled ,sliced into round disks
    10 min, 7 ingredients
  • Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell) Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell)
    olive oil, garlic , smashed, crushed red pepper and
    17 More
    olive oil, garlic , smashed, crushed red pepper, bacon, cut into 1/2-inch lengths (lardons), swiss chard leaves, stems removed and cut into 1/2-inch lengths, leaves cut into 1-inch lengths, chicken stock, salt, halibut filet, salsa cruda , recipe follows, heirloom tomatoes (assorted colors preferred), stemmed, seeded and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, zucchini, green part only, cut into 1/4-inch dice, pitted gaeta or kalamata olives, slivered, garlic , smashed and finely chopped, fresh oregano , picked and leaves chopped, basil leaves , chiffonade, red wine vinegar, crushed red pepper, extra-virgin olive oil, kosher salt
    20 min, 20 ingredients
  • Sungold Tomato Salsa Cruda with Orzo Sungold Tomato Salsa Cruda with Orzo
    uncooked orzo (rice-shaped pasta) and
    10 More
    uncooked orzo (rice-shaped pasta), sungold tomatoes, halved (about 2 lb), chopped fresh basil, sliced green onions, chopped fresh oregano, extravirgin olive oil, white balsamic vinegar, salt, freshly ground black pepper, garlic cloves, minced, shaved parmesan cheese
    11 ingredients
  • Butterfly Tomatoes with Salsa Cruda Butterfly Tomatoes with Salsa Cruda
    very ripe medium-sized tomatoes (about 8 oz each) and
    9 More
    very ripe medium-sized tomatoes (about 8 oz each), garlic, finely chopped, extra-virgin olive oil, chopped fresh mint leaves, grated lemon zest, sugar, freshly ground black pepper , to taste, dried farfalle (butterfly pasta), salt , to taste, ricotta salata cheese (optional garnish )
    10 ingredients
  • Really Old-Fashioned Chili With Salsa Cruda Really Old-Fashioned Chili With Salsa Cruda
    ground sirloin, yellow onions, chopped and
    19 More
    ground sirloin, yellow onions, chopped, green bell peppers or 1 medium yellow bell peppers or 1 medium red bell pepper, seeded and chopped, garlic cloves, minced, red kidney beans, rinsed and drained, diced tomatoes with juice, tomato sauce, beef broth, chili powder, dried oregano, ground cumin, salt , to tate, ripe tomatoes, finely diced, red onion, finely diced, jalapeno pepper, seeded and minced, chopped fresh cilantro, lime , juice of, garlic powder, salt, shredded sharp cheddar cheese, sliced avocado
    9 hour 20 min, 21 ingredients
  • Shells with Salsa Cruda Shells with Salsa Cruda
    seeded chopped tomatoes (about 2 lb), chopped red onion and
    10 More
    seeded chopped tomatoes (about 2 lb), chopped red onion, sliced fresh basil, chopped fresh parsley, chopped fresh mint, extra-virgin olive oil, balsamic vinegar, salt, black pepper, garlic clove, minced, shell pasta, shredded sharp provolone cheese
    12 ingredients
  • Salsa Cruda Salsa Cruda
    fresh anaheim chilies (9 oz. total ) and
    6 More
    fresh anaheim chilies (9 oz. total ), firm-ripe tomatoes (1 1/2 lb. total ), green onions, ends trimmed, thinly sliced, garlic, peeled, pressed or minced, chopped fresh cilantro, minced fresh serrano chilies (optional), salt and pepper
    7 ingredients
  • Grilled Flank Steak with Salsa Cruda (Michael Chiarello) Grilled Flank Steak with Salsa Cruda (Michael Chiarello)
    vine-ripened tomatoes, onion, sliced into thick rings and
    13 More
    vine-ripened tomatoes, onion, sliced into thick rings, red bell pepper, jalapeno chiles, extra-virgin olive oil, plus extra for brushing bread, gray salt and freshly ground pepper, wooden skewers , soaked in water for 30 minutes, minced garlic, balsamic vinegar, chopped fresh oregano leaves, gray salt and cracked black pepper, flank steak , about 1 lb, gorgonzola, crumbled, dried oregano, bread , cut from a good, crusty loaf
    1 hour 5 min, 15 ingredients




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