505 tomato basil bruschetta Recipes

  • Honey-Tomato Bruschetta With Ricotta
    tomatoes or 2 pints grape , halved lengthwise and
    9 More
    tomatoes or 2 pints grape , halved lengthwise, extra virgin olive oil, clover honey, thyme leaves, kosher salt, fresh ground pepper, baguette (12 slices, cut 1/2 inch thick on the bias), fresh ricotta (8 oz), buckwheat honey or 1 tbsp chestnut honey, basil leaves , torn or 6 thinly sliced
    21 min, 10 ingredients
  • Bruschetta With Tomato and Basil
    baguette, sliced , 12 pieces and
    5 More
    baguette, sliced , 12 pieces, garlic cloves, peeled and cut in half, extra virgin olive oil, tomatoes, seeded and chopped, fresh basil leaves, sliced thin, kosher salt
    15 min, 6 ingredients
  • Bruschetta With Tomatoes and Basil
    crusty firm italian bread or 8 slices other country bread and
    6 More
    crusty firm italian bread or 8 slices other country bread, garlic cloves, halved, extra virgin olive oil, ripe tomatoes, cored and diced, fresh basil leaf , slivered, salt , to taste, fresh ground black pepper , to taste
    21 min, 7 ingredients
  • Bruschetta With Tomatoes and Basil
    bread (thick and crusty ), garlic cloves, halved and
    6 More
    bread (thick and crusty ), garlic cloves, halved, olive oil, mozzarella cheese, tomatoes, diced, basil leaves , slivered, salt, black pepper
    20 min, 8 ingredients
  • Bruschetta Al Pomodoro Formaggio Bianco
    baguette bread : 2 pieces, olive oil : 05 ml and
    24 More
    baguette bread : 2 pieces, olive oil : 05 ml, tomatoes, finely diced : 50 g, feta cheese : 25 g, black olive slice : 10 g, garlic, peeled : 05 g, dry red peppers : 01 g, extra-virgin olive oil : 20 ml, salt : to taste, basil leaves : 02 g, black pepper : 01 g, black olive : 50 g, cherry tomato : 50 g, wooden skewers : 1 piece, basil : 100 g, olive oil : 50 ml, chopped garlic : 05 g, pine nuts : 02 g, parmesan cheese grated : 05 g, salt : 01 g, pepper : 01 g, balsamic vinegar : 100 ml, honey : 30 g
    28 ingredients
  • Bruschetta With Tomatoes, Blue Cheese, and Pecans
    cream cheese, softened, crumbled blue cheese and
    6 More
    cream cheese, softened, crumbled blue cheese, coarsely chopped pecans, bread, crusty , firm-textured, cut about 3/4-inch thick, garlic cloves, peeled and halved, tomato, sliced about 1/8-inch thick, fresh ground pepper, chopped fresh basil (to garnish ) or dried basil (to garnish)
    10 min, 8 ingredients
  • Bruschetta
    roma tomatoes, chopped, olive oil, balsamic vinegar and
    5 More
    roma tomatoes, chopped, olive oil, balsamic vinegar, chopped fresh basil, salt, crusty italian bread , day old, garlic clove, peeled, fresh basil, chopped for garnish
    20 min, 8 ingredients
  • Bruschetta With Pesto, Mozzarella and Sun-Dried Tomatoes Bruschetta With Pesto, Mozzarella and Sun-Dried Tomatoes
    french baguette , cut into thin slices, olive oil and
    12 More
    french baguette , cut into thin slices, olive oil, garlic cloves, quartered, mozzarella cheese, sliced very thin, sun-dried tomatoes (not packed in oil), sun-dried tomatoes (not packed in oil), garlic cloves, big basil leaves, olive oil, freshly grated parmesan cheese, basil leaves, pine nuts (or blanched almonds), freshly grated parmesan cheese, oil (about)
    20 min, 14 ingredients
  • Bruschetta with Tomato and Garlic Bruschetta with Tomato and Garlic
    thick) slices french bread, olive oil and
    6 More
    thick) slices french bread, olive oil, chopped plum tomato (about 3), minced garlic (about 3 cloves), balsamic vinegar, dried basil or 1 1/2 tsp finely chopped fresh basil, sugar, ground pepper
    10 min, 8 ingredients
  • Bruschetta With Tomatoes And Basil Bruschetta With Tomatoes And Basil
    ripe tomatoes (about 1 2/3 lb) cored&cut 1/2 dice and
    5 More
    ripe tomatoes (about 1 2/3 lb) cored&cut 1/2 dice, shredded fresh basil leaves, salt and pepper, country bread ,sliced crosswise into 1 thick pieces (ends removed), garlic cloves,peeled, extra virgin olive oil
    5 min, 6 ingredients
  • Summertime Bruschetta (Tomato and Basil) Summertime Bruschetta (Tomato and Basil)
    tomatoes, very finely diced, parmesan cheese, grated and
    10 More
    tomatoes, very finely diced, parmesan cheese, grated, garlic cloves, very finely minced (1 tbsp), basil, minced, italian parsley, finely chopped, olive oil, lemon juice or 1/2 tbsp balsamic vinegar, crushed red pepper flakes, salt (or to taste), fresh ground black pepper , to taste, french bread (about 1/2 baquette) or 8 slices italian bread, sliced 1/4-inch thick (about 1/2 baquette), garlic cloves, cut in half
    3 hour 10 min, 12 ingredients
  • Tomato and Basil-Topped Garlic Bruschetta Tomato and Basil-Topped Garlic Bruschetta
    italian bread or peasant bread and
    9 More
    italian bread or peasant bread, garlic clove, halved and divided, olive oil, chopped seeded tomato (about 2 lb), chopped red onion, balsamic vinegar, capers, sliced fresh basil, salt, freshly ground black pepper
    10 ingredients
  • Bruschetta with Tomato and Basil (Rachael Ray) Bruschetta with Tomato and Basil (Rachael Ray)
    baguette or crusty long loaf bread, sliced (12 pieces) and
    5 More
    baguette or crusty long loaf bread, sliced (12 pieces), garlic , cracked away from skin, extra-virgin olive oil, for drizzling, tomatoes, halved and seeded, fresh basil leaves, coarse salt
    12 min, 6 ingredients
  • Bruschetta With Tomatoes, Fresh Mozzarella, Basil, and Kalamata Bruschetta With Tomatoes, Fresh Mozzarella, Basil, and Kalamata
    crusty bread, garlic clove, halved, extra virgin olive oil and
    6 More
    crusty bread, garlic clove, halved, extra virgin olive oil, garlic clove, minced, tomatoes, chopped, kalamata olive, pitted and halved, basil leaves, finely chopped, fresh mozzarella cheese, cut in medium dice, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Bruschetta with White Beans, Sun-dried Tomatoes and Basil (Michael Chiarello) Bruschetta with White Beans, Sun-dried Tomatoes and Basil (Michael Chiarello)
    cannelloni beans, extra-virgin olive oil and
    13 More
    cannelloni beans, extra-virgin olive oil, garlic clove, peeled, bay leaf, salt, baguette, sliced into thick pieces, sliced garlic , plus 1 garlic clove, peeled, for coating bread, extra-virgin olive oil, chili flakes, basil leaves, oil-packed sun-dried tomatoes, drained and sliced 1/4-inch thick, chopped fresh parsley, lemon juice, salt and fresh black pepper, ricotta salata cheese, grated large
    1 hour 40 min, 15 ingredients
  • Bruschetta With Warm Tomatoes Bruschetta With Warm Tomatoes
    grape tomatoes or 2 1/2 cups red pear tomatoes or 2 1/2 c... and
    10 More
    grape tomatoes or 2 1/2 cups red pear tomatoes or 2 1/2 cups cherry tomatoes, sliced fresh basil, chopped shallots, olive oil, sea salt, balsamic vinegar, fresh ground black pepper, garlic clove, minced, ciabatta or 4 slices sourdough bread, garlic clove, halved
    30 min, 11 ingredients
  • Tomato And Avocado Bruschetta Tomato And Avocado Bruschetta
    roma tomatoes or plum tomatoes, seeded and
    9 More
    roma tomatoes or plum tomatoes, seeded, avocado--the riper, the more creamy, green onions, chopped, minced garlic clove, fresh basil, or dried to taste, freshly grated parmesan, freshly squeezed lime or lemon juice, olive oil, salt, pepper to taste
    10 ingredients
  • Bruschetta Bruschetta
    petite diced tomatoes, drained, garlic, minced, olive oil and
    6 More
    petite diced tomatoes, drained, garlic, minced, olive oil, balsamic vinegar, basil, black pepper, basil pesto, french baguette, shredded mozzerella
    9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top