Directions:
- Heat broiler
- Mix tomatoes, basil, salt and pepper (to taste) in medium bowl, set aside
- Broil bread until golden brown on both sides
- Place toasted slices on large platter
- Rub garlic over tops
- Brush with oil
- Use slotted spoon to divide tomato mixture on toasted slices
- Serve immediately
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.89 Kcal (280 kJ) | ||
| Calories from fat | 50.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.56g | 9% | |
|---|---|---|---|
| Sodium | 4.95mg | 0% | |
| Potassium | 228.84mg | 5% | |
| Total Carbs | 3.94g | 1% | |
| Sugars | 2.84g | 11% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 1g | 2% | |
| Vitamin C | 13.5mg | 23% | |
| Calcium | 11.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 65.85 Kcal (276 kJ) | ||
| Calories from fat | 49.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.48g | 9% | |
|---|---|---|---|
| Sodium | 4.87mg | 0% | |
| Potassium | 225.28mg | 5% | |
| Total Carbs | 3.88g | 1% | |
| Sugars | 2.8g | 11% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 0.98g | 2% | |
| Vitamin C | 13.3mg | 23% | |
| Calcium | 11.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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