346624 tojasos egg sour cream potatoes Recipes

eggs, sour cream, sugar, flour, divided, vanilla extract, salt, chopped peeled cooking apples, unbaked pie shell, butter or 3 tbsp margarine, melted, brown sugar

eggs, sour cream, canola oil, vanilla, flour, salt, sugar, baking powder, baking soda

eggs, sour cream, sugar, king arthur unbleached all-purpose flour, divided, vanilla extract, salt, chopped peeled tart apples, unbaked pie shell (9 inches), brown sugar, cold butter

potatoes, cooked, grated, melted butter, shredded cheddar cheese, sour cream, diced onion, salt, pepper, butter, paprika

red potatoes , scrubbed, diced, cooked and cooled, cucumber, peeled, diced (seed if necessary), scallions, trimmed and sliced, ground celery seed, salt, hard-boiled eggs, separated, white vinegar, mayonnaise, sour cream, prepared horseradish, dill weed (dry )

boiled potatoes, chopped fine, hard-boiled eggs, onion, chopped fine, dill pickles, chopped fine (i use dill relish), sweet pickle, chopped fine (i use sweet relish), prepared mustard, mayonnaise, sour cream

red potatoes, italian salad dressing, hard-cooked eggs, sliced celery, sliced green onions, mayonnaise, sour cream, prepared horseradish, prepared mustard, celery seed, salt

frozen hash brown potatoes, thawed, cream of chicken soup, melted butter, sour cream, shredded cheddar cheese, dried onion or 2 tbsp minced onions

cubed boiled potatoes, milk, cream cheese, sour cream, dried chives, sauted onion (you can also use a smaller amount of sliced green onion), salt, pepper, paprika

red potatoes, peeled and quartered, cream cheese, cubed, sour cream, milk, butter, divided, dried parsley flakes, garlic salt, paprika

eggs, sour cream, sugar, all-purpose flour, divided, vanilla extract, salt, tart apples, chopped & peeled, unbaked pie shell (9 inches), brown sugar , packed, butter, cold

eggs, sour cream, sugar, flour, vanilla extract, salt, chopped apples, unbaked pie shell, margarine melted, brown sugar

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.

cooked, diced potatoes, diced cucumber, diced onion, celery seed, salt, hard-cooked eggs, thick sour cream, salad dressing, vinegar, prepared mustard

italian salad dressing, baked potatoes peeled and sliced, celery sliced, green onion sliced, hard boiled eggs, mayonnaise, sour cream, horseradish mustard

celery seed, cider vinegar, eggs (hard-boiled ), red potatoes (boiled, peeled, and chopped ), sweet onion (chopped ), liquid smoke, mayonnaise, sour cream, sweet pickle relish (heaping), yellow mustard

diced cooked potatoes, chopped celery, chopped seeded peeled cucumber, chopped green pepper, sliced green onions, hard-cooked eggs, sour cream, mayonnaise, prepared mustard, white vinegar, salt, pepper, celery seed , optional

potatoes, peeled, unsalted butter, melted, grated assorted monterey jack cheese or 2 cups cheddar cheese or 2 cups american cheese, grated onion, sour cream, chopped green chilies