61 thyme reduction Recipes
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baking potatoes (about 2 large potatoes), peeled and cut ... and10 Morebaking potatoes (about 2 large potatoes), peeled and cut into 1/2-inch sticks, kosher salt, divided, chopped fresh thyme, divided, boneless sirloin steak, trimmed, freshly ground black pepper, divided, chopped shallots, brandy, less-sodium beef broth, dijon mustard, butter11 ingredients
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fresh thyme, fresh rosemary, beef short ribs (boneless ) and11 Morefresh thyme, fresh rosemary, beef short ribs (boneless ), olive oil, rough chopped onion, chopped carrot, chopped celery, red wine, tomato paste, beef broth , plus more if needed, honey , plus more to taste, balsamic vinegar, flour, salt and pepper3 hour 15 min, 14 ingredients
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duck breasts, unsalted butter, shallots, finely diced and9 Moreduck breasts, unsalted butter, shallots, finely diced, pinot noir wine (or light red wine), beef stock, pomegranate juice, fresh thyme, finely diced, cayenne, brussels sprout, leaves removed, olive oil, salt, pepper1 hour , 12 ingredients
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beef tenderloin, trimmed, salt, cracked mixed peppercorns and10 Morebeef tenderloin, trimmed, salt, cracked mixed peppercorns, ruby port or 2 cups other sweet red wine, reduced-sodium fat-free beef broth, chopped shallot, salt, fresh parsley, fresh thyme, all-purpose flour, water, butter, balsamic vinegar50 min, 14 ingredients
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beef tenderloin, trimmed, salt, cracked mixed peppercorns and10 Morebeef tenderloin, trimmed, salt, cracked mixed peppercorns, ruby port or other sweet red wine, fat-free , less-sodium beef broth, chopped shallots, salt, fresh parsley, fresh thyme, all-purpose flour, water, butter, balsamic vinegar14 ingredients
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Cutlets & Veggies in Wine Reduction Sauceveal cutlets, flour, cajun spices, vegetable oil and9 Moreveal cutlets, flour, cajun spices, vegetable oil, chicken stock, dry white wine, onion, chopped, thyme, bay leaves, carrot, chopped into 1 inch pieces, fresh green beans, cut in half, baby corn, parsley, finely chopped1 hour 5 min, 13 ingredients
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Macadamia Crusted Lamb With Honeygar Reductionred wine vinegar, honey, macadamia nuts, toasted and7 Morered wine vinegar, honey, macadamia nuts, toasted, fresh flat-leaf parsley, fresh thyme leaves, honey, garlic cloves, salt and fresh pepper, canola oil, racks of lamb50 min, 10 ingredients
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Venison Meatballs With a Creamy Bourbon Reductionground venison, jalapeno sausage, onion, chopped fine and19 Moreground venison, jalapeno sausage, onion, chopped fine, parsley, chopped, eggs, lightly beaten, olive oil, stilton cheese, crumbled, parmesan cheese, nutmeg, kosher salt & freshly ground black pepper, white bread, milk, panko breadcrumbs, onions, chopped, button mushroom, sliced, garlic cloves, bourbon, thyme, sage leaves , jullienned, beef broth, heavy cream, vegetable oil5 hour 45 min, 22 ingredients
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Herb Crusted Rack of Lamb With Port Reduction Sauceracks of lamb, thyme, rosemary, sage leaves, oregano and8 Moreracks of lamb, thyme, rosemary, sage leaves, oregano, parsley, garlic cloves, dijon mustard, olive oil, salt, pepper, port wine, veal broth25 min, 13 ingredients
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Herbed Heritage Pork Loin with White Wine Reductionsalt, ground coriander, freshly ground black pepper and12 Moresalt, ground coriander, freshly ground black pepper, boneless heritage pork loin, trimmed (such as berkshire or duroc), chopped fresh parsley, chopped fresh rosemary, chopped fresh oregano, chopped fresh sage, chopped fresh thyme, olive oil, chopped shallots, dry white wine, fat-free , less-sodium chicken broth, fresh orange juice (about 1 large orange)15 ingredients
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Pan Seared Squab with Rice Dressing and Port Reductionsquab , save gizzards, hearts and livers, port wine and18 Moresquab , save gizzards, hearts and livers, port wine, peeled shallots , rough chop, thyme sprigs, poultry stock, rendered foie gras, salt and pepper, onions, finely chopped, divided, butter, basmati rice, poultry stock, hot, plus more for reheating, bay leaves, divided, garlic cloves, crushed, peanut oil, cayenne pepper, chopped celery, garlic, chopped, brandy, chopped green onions, chopped fresh parsley20 ingredients
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Duck Tortelloni with Shallot Reduction (Emeril Lagasse)sheets of pasta, duck rillette, maytag blue cheese and17 Moresheets of pasta, duck rillette, maytag blue cheese, cornmeal, olive oil, julienne shallots, minced garlic, veal reduction, salt and black pepper, grated parmigiano-reggiano cheese, chopped parsley, confit duck legs , meat removed, minced onions, minced parsley, minced garlic, chopped fresh thyme, cognac, butter, salt and fresh black pepper, confit duck fat20 ingredients
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Smoked Bean Curd Medallions/Stuffing and Wine Reduction.vegetable oil, onions, peeled and finely chopped and24 Morevegetable oil, onions, peeled and finely chopped, garlic cloves, crushed, stalks celery, finely chopped, dried basil, dried thyme, turmeric, tamari, smoked tofu, drained and mashed, cashew nuts, finely ground, water, salt and pepper, vegetable oil, shallots, peeled and finely chopped, shiitake mushrooms, dried oregano, yeast extract , dissolved in, water , a little, walnuts, very finely chopped, fresh whole wheat breadcrumbs, fresh ground black pepper , to taste, demerara sugar, vegetarian red wine or 600 ml vegan red wine, orange rind, cinnamon sticks50 min, 26 ingredients
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Pan Seared Duck Breast with Tamarind Reduction (Aaron Sanchez)butter, diced carrot, diced onion, diced celery and11 Morebutter, diced carrot, diced onion, diced celery, peeled garlic cloves, crushed peeled tomatoes, red wine or port, duck stock, canela, star anise, fresh bay leaves, thyme, seedless tamarind paste, boneless duck breasts with skin on and pricked numerously with a sharp knife, salt and freshly ground black pepper21 hour , 15 ingredients
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Seared Quail with Cranberry Vinegar Reduction (Emeril Lagasse)quail , about 1/2-lb each, essence , recipe follows and23 Morequail , about 1/2-lb each, essence , recipe follows, salt , plus 1/2 tsp, ground black pepper , plus 1/4 tsp black pepper, vegetable oil, minced shallots, minced garlic, dry red wine, dried cranberry vinegar , recipe follows, sugar, dark chicken stock , or duck stock, cold unsalted butter, cut into small pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dried cranberries, sugar, water, champagne vinegar, salt40 min, 25 ingredients
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