288331 tarte french canadian sugar pie Recipes

pie shell, white sugar, all-purpose flour, salt, water, ground nutmeg

pie crusts (see classic pie crust, idiot proof step-by-step photo tutorial), sugar, brown sugar, flour, cinnamon, salt, fresh peaches, peeled and sliced, lemon juice, almond extract, butter

ground pork, onions, chopped, salt, garlic cloves, minced, allspice, pepper, boiling water, potatoes, mashed very fine, uncooked pie crusts

onion, chopped, stalk celery, chopped, butter, garlic cloves, minced, ground lean pork, chicken stock, thyme, allspice, salt, bay leaf, breadcrumbs, pastry for double-crust pie (you can use ready-made but if possible, make your own, the crust should be very flakey or short), egg, beaten, cream

ground turkey or beef, ground pork, chopped onion, celery ribs, chopped, garlic cloves, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper to taste, pastry for two double-crust pies (9 inches), milk , optional

brown sugar, flour, salt to taste, melted butter, eggs, milk or cream, maple extract, pie shell , single crust unbaked for 10 inch pie pan, chopped nuts optional

all-purpose flour, brown sugar, evaporated milk, butter, salt, vanilla extract

light brown sugar, flour, salt, milk, egg yolks, beaten, vanilla, butter

pie crust (optional), fat-free sugar-free instant chocolate pudding mix, nonfat milk or 2 cups buttermilk, fresh lemon juice or 2 tbsp vinegar (omit if using buttermilk), knox gelatin, cold water, fat-free cool whip

pie crusts (baked ), apples, orange peel (finely grated ), orange juice, butter, sugar, cinnamon, nutmeg, cornstarch, water, lemon juice, cream cheese, egg, almonds (chopped ), shredded coconut

pastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)

sugar (500 ml), cinnamon (5 ml), nutmeg (5 ml), cornstarch (25 ml), melted butter (125 ml), eggs, buttermilk (250 ml), pie crusts (23 cm )

sugar, cornstarch, egg yolks, milk, vanilla extract, poundcake , 8-inch x 4-inch (or equal amount of genoise or sponge cake), marsala (or rum or brandy), strawberry jam, fresh raspberries, heavy cream, sugar

all-purpose flour, baking soda, ginger, salt, egg, pure maple syrup, sour cream, melted butter or 4 tbsp bacon fat, icing sugar , sifted, soft butter, maple syrup, sour cream or 1 tbsp whipping cream

sugar, all-purpose flour, eggs, lemon , zest of, minced, lemon , juice of (or 2-3 tbsp), all-purpose flour, sugar, salt, butter, cut into cubes and chilled (14 tbsp), egg, heavy cream, chilled

butter, yellow onions, thinly sliced, dry red wine, grenadine, red wine vinegar, granulated sugar

ground pork, baking potato, onion, minced, garlic clove, minced, celery, diced, mushroom, sliced, salt, ground black pepper, ground cinnamon, ground thyme, ground allspice, water, pastry for double-crust deep dish pie, egg, paprika

sugar, salt, corn oil, eggs, buttermilk, flour, baking powder, baking soda, ginger, nutmeg