French Apple Cream Pie Recipe

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French Apple Cream Pie
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Ingredients:

Directions:

  1. Peel and core apples.
  2. Slice apples 1/2 thick to make 4 cups.
  3. In 3 quart saucepan combine 1/2 t Orange peel, orange juice, butter, 2/3 C sugar and spices.
  4. Bring to a boil and stir until sugar is dissolved.
  5. Add apples,and cook until translucent.
  6. Blend water and cornstatch and add to apples.
  7. Cook until boils and thickens.
  8. Remove from heat, add lemon juice and cool.
  9. Whip cream cheese until fluffy and gradually beat in 1/3 C sugar and remaining orange peel.
  10. Beat in the egg.
  11. Turn cooled filling into baked crust.
  12. Spoon whipped cheese mixture evenly over the top.
  13. Sprinkle almonds and coconut over cheese.
  14. Bake 350 degrees for 20-25 minutes until set and lightly browned.
  15. Cool and Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11992.27 Kcal (50209 kJ)
Calories from fat 6294.68 Kcal
% Daily Value*
Total Fat 699.41g 1076%
Cholesterol 535.28mg 178%
Sodium 9358.58mg 390%
Potassium 3835.5mg 82%
Total Carbs 1373.64g 458%
Sugars 251.77g 1007%
Dietary Fiber 46.5g 186%
Protein 91.8g 184%
Vitamin C 142.8mg 238%
Vitamin A 0.6mg 19%
Iron 22mg 122%
Calcium 748mg 75%
Amount Per 100 g
Calories 345.02 Kcal (1445 kJ)
Calories from fat 181.1 Kcal
% Daily Value*
Total Fat 20.12g 1076%
Cholesterol 15.4mg 178%
Sodium 269.24mg 390%
Potassium 110.35mg 82%
Total Carbs 39.52g 458%
Sugars 7.24g 1007%
Dietary Fiber 1.34g 186%
Protein 2.64g 184%
Vitamin C 4.1mg 238%
Iron 0.6mg 122%
Calcium 21.5mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 297.3
    Points
  • 334
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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